APW Wyott BM-30D Electric Built-In Hot Food Well Unit with Drain - AWBM30D

APW Wyott BM-30D Electric Built-In Hot Food Well Unit with Drain - AWBM30D

This APW Wyott BM-30D Electric Built-In Hot Food Well Unit is an excellent way of making products easily accessible for service while keeping them warm. With its built-in, heavy-duty bottom mounted, un-insulated rectangular design, this Hot Food Well fits ideally into metal countertops. It is heated by tubular calrod heat elements, shaped in a serpentine fashion, for an even heat and fast heat recovery. Its heat is easily adjusted through its thermostatic controls. This BM-30 accommodates standard size steamtable pans and is constructed of deep-drawn, austenite stainless steel.

Features 

• Heavy-duty bottom mount, uninsulated rectangular hot food well, designed for installation in metal countertop
• Hot food well accommodates standard size steamtable pans, in conjunction with fabricated counter
• Unit is heated by tubular calrod heat element shaped in serpentine fashion for even heat distribution to pan use
• Thermostatically controlled for fast heat recovery
• Well is constructed of deep-drawn, austenite stainless steel
• Element mounted under well and secured by aluminized deflector shield for maximum efficiency
• (1) 12" x 20" pan included
• Easy access to heating elements
• Thermostatic control with 36” capillary
• Large indicating pilot light
• Drain included
  

Specifications

What our Experts Think

• Built for Performance: The BM-30D features a durable 20-gauge stainless steel well pan and aluminized steel exterior—designed for long-lasting use in demanding foodservice environments.

• Consistent Heating: Serpentine-shaped tubular Calrod elements deliver even heat distribution to maintain safe and appetizing food temperatures.

• Built-In Drain: A welded 1/2" NPT drain with a removable screen makes cleanup quick and efficient, especially during wet operation.

• Versatile Use: Supports both wet and dry operation; wet use is recommended for optimal heat transfer and food quality.

• User-Friendly Controls: Thermostatic controls with capillary sensing and pilot indicator light offer precise temperature regulation.

• Easy Installation: Designed for bottom-mount drop-in installation; fits one full-size steamtable pan (12" x 20") or equivalent configurations.

• Certified Safe: UL listed and NSF certified for commercial safety and sanitation compliance.

Q&A

Q: What is the capacity of the APW Wyott BM-30D?
A: It holds one full-size 12" x 20" steam table pan or fractional equivalents.

Q: Can the BM-30D be used for both wet and dry heat?
A: Yes, it operates with both, though wet heat is recommended for best performance.

Q: Is this unit suitable for commercial kitchens?
A: Yes, it’s built for restaurants, buffets, and foodservice operations.

Q: Does the BM-30D include a drain?
A: Yes, it features a built-in stainless steel drain with a removable screen.

Q: Is the food well insulated?
A: No, the BM-30D is a non-insulated model.

Q: What material is it made of?
A: It features a heavy-duty stainless steel well and aluminized steel housing.

Q: Are temperature controls included?
A: Yes, it has thermostatic controls with a 36" capillary for precise heating.

Q: What are the dimensions?
A: The unit measures approximately 13.8" W x 21.8" D x 8.3" H.

Q: What voltage does it use?
A: Available in 120V or 208/240V configurations, depending on the model.

Q: Is installation easy?
A: Yes, it's designed for simple drop-in installation into countertops.

Maintenance Tips

• Clean Daily: Unplug and wipe down the unit after each use with a soft cloth and mild soap to prevent buildup.

• Water Level Check: Always maintain proper water levels during use to protect the heating element.

• Drain Care: Routinely flush and clean the drain to avoid clogs and ensure proper flow.

• Inspect Heating Element: Regularly check the heating element and wiring for wear or signs of damage.

• Test Thermostat: Ensure the temperature control functions accurately for consistent food holding performance.