APW Wyott BM-80D Electric Built-In Hot Food Well Unit with Drain - AWBM80D

APW Wyott BM-80D Electric Built-In Hot Food Well Unit with Drain - AWBM80D

This APW Wyott BM-80D Electric Built-In Hot Food Well Unit is an excellent way of making products easily accessible for service while keeping them warm. With its built-in, heavy-duty bottom mounted, insulated rectangular design, this Hot Food Well fits ideally into metal countertops. It is heated by tubular calrod heat elements, shaped in a serpentine fashion, for an even heat and fast heat recovery. Its heat is easily adjusted through its thermostatic controls. This BM-80D accommodates standard size steamtable pans and is constructed of deep-drawn, austenite stainless steel.

Features 

• Heavy-duty bottom mount, insulated rectangular hot food well, designed for installation in metal countertop
• Hot food well accommodates standard size steamtable pans, in conjunction with fabricated counter
• Unit is heated by tubular calrod heat element shaped in serpentine fashion for even heat distribution to pan use
• Thermostatically controlled for fast heat recovery
• Well is constructed of deep-drawn, austenite stainless steel
• Element mounted under well and secured by aluminized deflector shield for maximum efficiency
• (1) 12" x 20" pan included
• Easy access to heating elements
• Thermostatic control with 36” capillary
• Large indicating pilot light
• Drain included

Specifications

.What our Experts Think

• Efficient Performance: The APW Wyott BM-80D Electric Built-In Hot Food Well Unit is designed for consistent temperature control, ensuring your food stays hot and ready for service.

• Durable Construction: Built with heavy-duty stainless steel, it guarantees long-lasting reliability and resistance to wear and tear.

• Ease of Use: Features a built-in drain for easy cleaning and maintenance, making it ideal for high-volume foodservice environments.

• Energy Efficient: Designed to minimize energy consumption while maintaining optimal heat distribution.

• Versatile Application: Perfect for buffets, cafeterias, and catering events, offering flexibility in food storage and serving

Q&A

Q: What is the capacity of the food well?
A: It accommodates one full-size 12" x 20" food pan.

Q: What materials is the unit made from?
A: The food well features a deep-drawn stainless steel interior with an aluminized steel exterior for durability and easy cleaning.

Q: Does the unit have a heating element?
A: Yes, it comes with a tubular calrod heating element designed for even heat distribution.

Q: Is it suitable for both wet and dry operation?
A: Yes, it is designed for both wet and dry operation, although wet use is recommended for optimal performance.

Q: Does it have a drain for easy cleaning?
A: Yes, it includes a ½" NPT stainless steel drain with a removable screen for convenient cleaning.

Q: Is it energy efficient?
A: Yes, the unit is fully insulated to improve energy efficiency and maintain consistent temperatures.

Maintenance Tips

• Regular Cleaning:

• Unplug the unit and allow it to cool before cleaning.

• Clean the well pan with warm, soapy water and a soft cloth.

• Avoid abrasive cleaners to preserve the stainless steel surface.

• Drain Maintenance:

• Regularly inspect and clean the drain and removable screen to prevent blockages.

• Ensure the drain functions properly for efficient water removal.

• Operational Checks:

• Periodically check the thermostatic controls to ensure accurate temperature regulation.

• Inspect the heating element and reflector shield for any signs of wear or damage.

• Installation Considerations:

• Install the unit in a metal countertop, ensuring the proper clearances as per the manufacturer’s specifications.

• Verify that electrical connections match the unit’s voltage and wattage requirements.