Camp Chef Woodwind Pro 36 Inch Pellet Grill - CC-PG36WWSB

Camp Chef Woodwind Pro 36 Inch Pellet Grill - CC-PG36WWSB

The Woodwind Pro speaks to control freaks and carefree cooks alike. If your dream grill includes a wishlist of more smoke, and more bold flavor then you'll love playing around with the newly invented Smoke Box. In addition to the hardwood pellets, the Smoke Box allows you to simultaneously control heat and flavor. With the Smoke Box you can cook with wood pellets, wood chunks, wood chips, even charcoal and use the damper value to tailor your heat output. Even try your hand at new methods such as cold smoking using the Fan Only Mode. Want something a little more casual? Simply fill your hopper and fire it up the pellet grill for that signature mild smoke taste. Make a statement with the Woodwind Pro.

• Advanced Smoke Technology: Adjustable smoke levels for perfect flavor.
• WiFi & Bluetooth Connectivity: Monitor and control cooking via the Camp Chef app.
• Large Cooking Area: 1,236 sq. in. total grilling space.
• Dual Meat Probes: Ensure precise internal temperatures.
• Easy Ash Cleanout: Simplifies post-cook maintenance.

• Extra-Large Cooking Space: 1236 sq. in. of total cooking area, perfect for feeding a crowd.
• Smoke Control Technology: Dial in the smoke level for precise flavor customization, from mild to bold.
• Versatile Cooking: Grill, smoke, bake, roast, braise, and barbecue all on one grill.
• Durable Stainless Steel Build: Ensures long-lasting performance and heat retention.
• Easy Cleanup: Ash-kickin’ cleanout system simplifies maintenance after long cooks.

Q: What is the Camp Chef Woodwind Pro 36 Pellet Grill?
A: A large-capacity pellet grill designed for serious outdoor cooks, offering customizable smoke control, precise temperature management, and versatile cooking options.

Q: What can it cook?

A: Smoke briskets, grill burgers, bake pizzas, roast vegetables, and even braise or sear, all with one unit.

Q: Who is it for?
A: Ideal for BBQ enthusiasts, large families, and those who want pro-level performance for backyard cooking.

• Clean the grill grates after each use to remove grease and food residue.
• Empty the pellet hopper regularly to prevent pellet dust buildup.
• Clean the ash cleanout system after every 5–10 uses to maintain airflow.
• Wipe down the stainless steel surfaces with a soft cloth and mild detergent to prevent corrosion.
• Inspect the firepot and remove any ash buildup to ensure consistent heating.