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Mobile and durable, this Dean PF80R Portable Oil Fryer Filter has an 80 lb Oil Capacity. Its 4 GPM, 1/3 H.P. heavy-duty motor gives this fryer the power to actively support routine oil filtration, while it stainless steel pan and pump housing make it durable to the demands of a busy kitchen. Its heavy-duty casters make this Filter mobile and, being welded to its construction, provide extra strength and durability to the filter. It comes with a 5' return hose, a cover with an opening for the hose, and a filter starter kit.
Specification | Details |
---|---|
Model | PF80R |
Power Requirements | 120V, 60 Hz, 1 Ph, 6.2A |
Oil Capacity | 80 lb. (40 liters) |
Overall Size (W x D x H) | 18-1/4" (46.4 cm) W x 24-3/4" (63 cm) D x 24-1/8" (61 cm) H |
Front Tank Height | 11-1/4" (28 cm) |
High Capacity: Holds up to 80 lbs of oil, perfect for high-volume frying operations.
Efficient Filtration: Features a 4 GPM reversible pump for quick and effective oil filtration, improving food quality and extending oil life.
User-Friendly: Equipped with a 5-foot return hose, nozzle screen, and filter starter kit for easy setup and use.
Durable Construction: Built with stainless steel housing for long-lasting performance and easy maintenance.
Portable & Convenient: Includes swivel casters for easy mobility, allowing you to move it around your kitchen as needed.
Q: What is the Frymaster Dean PF80R Portable Oil Fryer Filter (Model FRYMF9080)?
A: The Frymaster Dean PF80R is a portable oil filtration system designed to maintain oil quality and extend the life of frying oil. With an 80 lb oil capacity, it efficiently filters out impurities, enhancing food consistency and reducing oil replacement costs.
Q: Where can the PF80R be used?
A: Perfect for commercial kitchens in restaurants, cafeterias, and foodservice establishments that require regular oil filtration for maintaining frying quality
Daily Cleaning:
Turn Off and Unplug: Ensure the filter is turned off and disconnected from the power source before cleaning.
Drain and Filter Oil: Use the filter's pump to drain oil from the fryer into the filter pan.
Clean Filter Pan: After filtering, remove and discard the filter paper. Clean the pan to prevent oil degradation.
Clean Exterior: Wipe down the filter's exterior with a damp cloth and mild detergent to maintain cleanliness.
Weekly Maintenance:
Inspect Components: Check the filter's pump, hoses, and connections for any signs of wear or leaks.
Clean Nozzle Screen: Remove and clean the nozzle screen to ensure proper oil flow and prevent clogs.
Operational Checks:
Pump Functionality: Test the pump's operation by activating it and ensuring it moves oil efficiently.
Return Hose Inspection: Verify that the return hose is securely connected and free from obstructions.
Storage Tips:
Proper Storage: When not in use, store the filter in a clean, dry area to prevent contamination and prolong its lifespan.
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