Frymaster MJ140 Gas 40 lb Full Pot Performance Fryer with Twin Baskets - FRYMJ140

Frymaster MJ140 Gas 40 lb Full Pot Performance Fryer with Twin Baskets - FRYMJ140

This Frymaster MJ140 Gas 40 lb. Full Pot Performance Fryer with Twin Baskets is ideal for meeting your frying needs. Whether you're frying vegetables, French Fries, chicken fingers, or seafood, its 12" X 15" X 4-1/4" frying area gives you ample space to fry your products. With two twin baskets, this Fryer comes equipped to begin use almost immediately after setup. Its Master Jet burner system distributes heat evenly throughout its 40 lb oil capacity frypot. With efficient heat exchange and quick heat recovery, this MJ140 saves you time and keeps your restaurant running smoothly. Its 6" steel legs are adjustable by 1", giving you leeway to adjust the height of the fryer. Its deep cold zone and forward sloping bottom collects and removes sediment from the frypot. This safeguards the quality of oil used and makes clean-up easier. With stainless steel frypot, door, and cabinet, this Fryer has a sleek, professional appearance.

Features

• Two twin baskets
• 12" x 15" x 4-1/4" (30.5 x 38.1 x 10.8 cm) frying area
• Open-pot design
• Even and efficient heating
• Millivolt controller, no electric connection required
• Stainless steel frypot, door, and cabinet
• Fast-action temperature probe
• Deep cold zone
• 1-1/4" (3.2 cm IPS ball-type drain valve
• 6" (15 cm) steel legs with 1" adjustment
• 3/4" gas connection

What Our Experts Think

• Full-pot design with 12" x 15" x 4-1/4" frying area for versatile cooking.

• 40 lb oil capacity accommodates high-volume frying.

• Two twin baskets allow simultaneous frying of multiple foods.

• Master Jet burner system ensures even heat distribution and quick recovery.

• Efficient design saves time and maintains consistent restaurant operations.

Q&A

1. What is the oil capacity?
   40 lb of cooking oil.

2. What is the frying area size?
   12" x 15" x 4-1/4".

3. How many baskets does it include?
   Two twin baskets for simultaneous cooking.

4. Does it provide even heat?
   Yes, the Master Jet burner system ensures consistent heat distribution.

5. Is it suitable for commercial kitchens?
   Absolutely, designed for efficiency and high-volume use.

Maintenance Tips

• Regularly clean fry pot, baskets, and exterior surfaces.

• Inspect burners and temperature controls before each use.

• Drain and filter oil to extend lifespan and maintain quality.

• Check gas connections and safety features prior to operation.

• Schedule annual professional maintenance for optimal performance.