Frymaster MJ1CF Chicken and Fish Performance Fryer with 80 lb Oil Capacity - FRYMJCFSD

Frymaster MJ1CF Chicken and Fish Performance Fryer with 80 lb Oil Capacity - FRYMJCFSD

This Frymaster MJ1CF Chicken and Fish Performance Fryer with 80 lb Oil Capacity is specifically designed to fry your meat and breaded products to perfection. Frying large quantities of chicken or fish has never been easier than with this Fryer's 18" x 19" x 4-1/2" frying area and 80 lb oil capacity. Its fast-action temperature probe ensures that temperatures are consistent throughout the entire frying area, preventing foods from being over- or under-cooked in sections. This Fryer's action thermostat is super sensitive to the temperatures throughout, even by 1°. It anticipates when temperatures are rising too fast and reduces temperature overshoot, extending the life of oil and allowing your products to be evenly cooked.

This Frymaster MJ1CF has no need for electrical connections; it uses 150,000 BTU of input per hour and has a 3/4" gas connection. Its stainless steel frypot, door, and cabinet make this Fryer more durable and easy to clean. Its 6" legs are adjustable by 1" which provides you with some wiggle room to customize it for your height. It has a deep cold zone with forward sloping bottom, helping ensure oil quality and supporting routine maintenance.

Features

• Open-pot design
• 80 lb (40 liter) oil capacity
• 18" x 19" x 4-1/2" (45.7 x 48.3 x 11.4 cm) frying area
• Millivolt controller, no electric connection required
• Stainless steel frypot, door, and cabinet
• Fast-action temperature probe
• Deep cold zone
• 1-1/4" (3.2 cm IPS ball-type drain valve
• Even and efficient heat distribution
• 6" (15.2 cm) steel legs with 1" (2.5 cm) adjustment
• 3/4" gas connection

Specification

What Our Experts Think

• High Capacity: Holds up to 80 lbs of oil, making it ideal for high-volume frying operations.

• Efficient Heating: Equipped with a powerful 150,000 BTU/hr burner, ensuring fast recovery and consistent frying temperatures.

• Specialized for Chicken and Fish: Designed to deliver optimal frying results for chicken, fish, and other breaded items.

• Durable Construction: Features a stainless steel frypot, door, and cabinet for long-lasting durability and easy cleaning.

• Enhanced Performance: Includes twin baskets for efficient frying and a cold zone to collect sediment, preserving oil quality.

Q&A

Q: What is the Frymaster MJ1CF Chicken and Fish Performance Fryer with 80 lb Oil Capacity?
A: The Frymaster MJ1CF is a high-performance gas fryer designed specifically for frying chicken, fish, and other breaded products. It has an 80 lb. (40 liters) oil capacity, ideal for high-volume commercial kitchens.

Q: Is the Frymaster MJ1CF suitable for high-volume kitchens?
A: Yes, the Frymaster MJ1CF is designed for high-volume kitchens, providing efficient frying for large quantities of chicken, fish, and breaded products.

Q: What maintenance is required for the Frymaster MJ1CF?
A: Regular cleaning of the frypot and cold zone is necessary to maintain performance. Additionally, cleaning the baskets and oil filtration system will help extend the fryer’s life.

Maintenance Tips

• After Each Use: Allow the fryer to cool to a safe temperature before draining the oil into a suitable container.
• Clean Frypot: Use warm water and a mild detergent to clean the frypot.
• Rinse and Dry: Rinse thoroughly to remove any detergent residue, then dry completely.
• Burner Inspection: Ensure the Master Jet burner system is free from debris.
• Cold Zone Cleaning: Remove sediment from the cold zone to maintain oil quality.
• Flue Cleaning: Clean the flue to prevent oil buildup and ensure proper ventilation.
• Oil Filtering: Consider filtering the oil to extend its life.
• Gas Connections: Inspect gas lines and connections for leaks or damage.
• Thermostat Calibration: Verify that the temperature probe provides accurate readings.