True Mfg

True Mfg. - General Foodservice SPEC SERIES Reach-in - STG2RPT-2HG/2HS-2G-HC

Name: True Mfg. - General Foodservice SPEC SERIES Reach-in - STG2RPT-2HG/2HS
Brand: True Mfg
SKU: STG2RPT-2HG/2HS-2G-HC
Price: 12511.69 USD
Availability: InStock

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True Mfg. - General Foodservice SPEC SERIES Reach-in - STG2RPT-2HG/2HS-2G-HC

True Mfg. Spec Series pass-thru reach-in fridge: dual-section, glass & stainless doors, digital control, LED lights, stainless front.

What our Experts Think

Advanced pass-thru workflow design: Built for high-efficiency kitchens with dual-access front/rear doors, improving speed and reducing traffic congestion.
Mixed door configuration advantage: Combines glass and solid half-doors for a balance of product visibility, energy control, and durability.
Consistent commercial cooling: Engineered to maintain safe holding temperatures (33°F–38°F range) even under heavy kitchen demand.
Heavy-duty commercial build quality: Stainless steel exterior with aluminum interior components designed for long-term corrosion resistance and strength.
Energy-efficient R290 system: Uses modern hydrocarbon refrigerant for lower energy consumption and reduced environmental impact.
Optimized storage flexibility: Two-section layout with adjustable shelving supports organized, high-volume ingredient storage.
Workflow-driven efficiency: Pass-thru configuration helps streamline prep-to-service movement and improves overall kitchen productivity.

Q&A

Q: What is the True Manufacturing STG2RPT-2HG/2HS-2G-HC?
A: A 2-section SPEC SERIES pass-through commercial refrigerator designed for high-volume foodservice operations needing mixed door access and efficient workflow.

Q: What is its door configuration?
A: It features a hybrid layout with 2 glass half doors and 2 solid half doors on the front, plus 2 full glass doors on the rear for easy pass-through access.

Q: What refrigerant does it use?
A: Eco-friendly R290 hydrocarbon refrigerant for high efficiency and reduced environmental impact.

Q: What materials is it built from?
A: Stainless steel front with aluminum sides and aluminum interior for strength, corrosion resistance, and easy cleaning.

Q: What temperature range does it maintain?
A: It consistently holds 33°F to 38°F (0.5°C to 3.3°C) for safe commercial food storage.

Q: Who is it best suited for?
A: Ideal for restaurants, hotels, cafeterias, and institutional kitchens needing flexible visibility and pass-through efficiency.

Maintenance Tips

Clean condenser coils every 30–90 days to maintain peak cooling efficiency and reduce energy use
Ensure proper airflow around the unit; keep vents and grille areas unobstructed
Inspect door gaskets regularly; clean and replace if worn or damaged to prevent cold air loss
Verify doors are fully closing and properly aligned to maintain stable internal temperatures
Maintain temperature at 34–38°F (1–3°C) using a calibrated thermometer
Minimize door openings to reduce compressor strain and temperature fluctuations
Clean interior surfaces with mild soap and warm water; avoid abrasive or corrosive cleaners
Wipe spills immediately to prevent odor, corrosion, and hygiene issues
Check evaporator fans for smooth operation and unusual noise or vibration
Keep drain lines clear to prevent water accumulation inside the cabinet
Ensure the unit is level for proper sealing, drainage, and door function
Schedule preventive maintenance at least twice per year to extend lifespan and avoid breakdowns