True Mfg. - General Foodservice SPEC SERIES Reach-in - STR1RRT-1S-1S-HC

True Mfg. - General Foodservice  SPEC SERIES Reach-in  - STR1RRT-1S-1S-HC

True Mfg. STR1RRT-1S-1S-HC roll-thru reach-in refrigerator: stainless steel, lockable doors, digital temp control, incandescent lighting.

What our Experts Think  

• Roll-through pass-through design: Front and rear solid doors allow fast cart movement between prep and service areas, improving workflow efficiency
• Heavy-duty stainless construction: Stainless steel exterior and interior provide maximum durability, hygiene, and corrosion resistance
• Stable food-safe cooling: Factory-balanced system maintains a consistent 33°F–38°F (0.5°C–3.3°C) temperature range for reliable storage
• High-efficiency R290 system: Eco-friendly hydrocarbon refrigerant delivers strong cooling with low environmental impact
• Roll-in rack compatibility: Designed to accommodate full-size carts for rapid loading and unloading in high-volume operations
• Fast temperature recovery: Oversized, top-mounted refrigeration system helps maintain stability during frequent door openings
• Energy-smart airflow: ECM fan motors ensure even air circulation while reducing energy use and heat output
• Built for nonstop commercial use: Ideal for restaurants, hotels, bakeries, and institutional kitchens with continuous service demand

                 
Q&A    

Q: What type of equipment is this?
A: A commercial SPEC SERIES roll-thru reach-in refrigerator designed for high-volume foodservice and roll-in rack storage.

Q: What is its main use?
A: It allows full carts or racks to be rolled directly through the unit for efficient loading, storage, and unloading in busy kitchens.

Q: What is the door configuration?
A: It features one solid swing door on the front and one solid swing door on the rear for pass-through access.

Q: What are its key dimensions?
A: Approximately 35" W × 37.5" D × 83.75" H, designed for commercial kitchen layouts.

Q: What refrigerant does it use?
A: It uses R290 hydrocarbon refrigerant for high efficiency and low environmental impact.

Q: What temperature range does it maintain?
A: It holds a consistent 33°F to 38°F (0.5°C to 3.3°C) for safe refrigerated storage.

Q: What are the construction features?
A: Stainless steel exterior, insulated cabinet construction, and heavy-duty roll-in ramp system for durability and easy cart access.

               
Maintenance Tips    

• Clean condenser coils monthly to maintain peak cooling efficiency and reduce compressor load.
• Inspect and sanitize door gaskets regularly to ensure airtight sealing and stable cabinet temperatures.
• Maintain proper airflow inside the cabinet; avoid overloading or blocking circulation paths.
• Monitor temperature daily (recommended range: 0.5°C–3.3°C / 33°F–38°F).
• Clean interior surfaces frequently using food-safe, non-abrasive cleaners to maintain hygiene standards.
• Check evaporator for ice buildup and ensure automatic defrost system is functioning properly.
• Keep drain lines and drip pan clear to prevent water accumulation and odor issues.
• Ensure the unit is level and has proper ventilation clearance for top-mounted refrigeration system efficiency.
• Replace worn or damaged gaskets promptly to prevent cold air loss and energy waste.
• Schedule preventive professional maintenance twice yearly for long-term reliability and food safety performance.