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True Mfg. - General Foodservice Reach-In Refrigerators & Freezers - TS-23F-2-HC

True Mfg. - General Foodservice Reach-In Refrigerators & Freezers - TS-23F-2-HC

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True Mfg. - General Foodservice Reach-In Refrigerators & Freezers - TS-23F-2-HC

27" one-section • all-stainless • -10°F holding temperature

Engineered for the toughest commercial kitchens, the TS-23F-2-HC keeps product rock-solid at -10°F while wrapping everything in easy-to-clean stainless steel. A natural-refrigerant system, bottom-mounted ½ HP compressor and an industry-leading 7-year warranty combine to deliver colder temps, lower utilities and unrivaled peace of mind.

Features
  • Two stainless steel half swing doors with recessed handles, built-in locks and lifetime-guaranteed self-closing hinges.
  • High-capacity, factory-balanced refrigeration system using R290 Hydrocarbon refrigerant (0 ODP / 3 GWP) maintains -10°F (-23.3 °C).
  • All stainless steel front, sides, liner and floor for superior durability and effortless sanitation.
  • Three adjustable heavy-duty gray PVC-coated wire shelves; reposition in ½" increments to fit every load.
  • Bottom-mounted ½ HP compressor stays in the kitchen’s coolest, most grease-free zone and frees the cabinet top for extra storage.
  • Electronically commutated fan motors move more air, generate less heat and cut energy consumption.
  • Automatic time-initiated, temperature-terminated defrost shortens cycles and saves utilities.
  • Safety-shielded interior lighting with simple rocker switch for brilliant, shadow-free visibility.
  • 4" locking stem castors included for effortless mobility and easy floor cleaning.
  • Exterior digital temperature display; NSF/ANSI 7 compliant for open food storage.
  • cULus & UL EPH Classified for dependable safety and sanitation approval.
What our Experts Think  
  • The True TS-23F-2-HC is a compact, one-section, two-door reach-in freezer designed for small commercial kitchens that need dependable frozen storage in a tight footprint, maintaining a stable -10°F performance for safe long-term food preservation.
  • We like the space-saving 27-inch width design, making it an excellent fit for cafés, bakeries, prep kitchens, and compact back-of-house layouts where every inch matters.
  • The bottom-mounted refrigeration system (R290 hydrocarbon, 1/2 HP) is a key advantage—keeping the compressor in a cooler, grease-free zone for better service access and longer operational life.
  • True’s factory-balanced refrigeration system is built to maintain consistent deep-freeze temperatures even under heavy door use, supporting both frozen foods and ice cream storage.
  • We especially value the stainless steel exterior front, doors, and interior floor, which improves durability, sanitation, and resistance to dents and corrosion in demanding kitchens.
  • The three adjustable heavy-duty PVC-coated shelves give flexible organization for bulk frozen inventory, helping operators maximize storage efficiency in a compact cabinet.
  • Additional features like self-closing doors, magnetic gaskets, automatic defrost, and LED interior lighting help reduce maintenance and stabilize performance during busy service periods.
  • Overall, the TS-23F-2-HC is widely regarded as a reliable compact freezer workhorse, prioritizing
                 
Q&A

Q: What is the True TS-23F-2-HC used for?
A: The True TS-23F-2-HC is a compact commercial reach-in freezer designed for restaurants, cafés, bakeries, and foodservice kitchens needing reliable frozen storage in a small footprint.

Q: What are the key features of the TS-23F-2-HC?
A: It includes a stainless steel front, two half solid swing doors, LED interior lighting, adjustable heavy-duty shelves, and an eco-friendly R290 hydrocarbon refrigeration system for efficient freezing performance.

Q: What temperature does the TS-23F-2-HC maintain?
A: It maintains a consistent freezer temperature of around -10°F (-23.3°C), suitable for frozen foods and ice cream storage.

Q: How much storage capacity does it offer?
A: The unit provides approximately 23 cu. ft. of storage space with 3 adjustable heavy-duty shelves for organized storage.

Q: Is the TS-23F-2-HC energy efficient?
A: Yes. It uses ECM fan motors and R290 refrigerant, helping reduce energy consumption while maintaining strong, stable freezing performance and lower operating costs.

Q: Why choose the True TS-23F-2-HC?
A: It’s valued for its compact footprint, durable stainless steel construction, consistent sub-zero performance, and long-term reliability in busy commercial kitchens.

                   
Maintenance Tip
  • Clean condenser coils every 30 days to maintain strong cooling/freezing performance and reduce energy use.
  • Inspect and clean door gaskets regularly to ensure a tight seal and prevent temperature fluctuations.
  • Maintain proper freezer temperature (around -10°F) for safe frozen food storage and product quality.
  • Avoid overloading shelves to allow proper airflow and consistent internal cooling.
  • Clean stainless steel surfaces with non-abrasive cleaners to maintain hygiene and prevent corrosion.
  • Keep condenser area free from dust, grease, and debris for efficient compressor operation.
  • Check drain lines and evaporator components regularly to prevent ice buildup and moisture issues.
  • Ensure proper ventilation clearance around the unit for energy-efficient performance.
  • Monitor digital temperature controls routinely for accuracy and stability.
  • Schedule preventive maintenance to extend equipment lifespan and reduce unexpected breakdowns.