VIKING 54"W. Built-in Grill with ProSear Burner and Rotisserie - in Stainless Steel - VQGI5541LSS
Features
Three cast brass burners (25,000 BTUs each) and one ProSear 2(TM) Burner (23,000 BTUs)
(BULL)1555-sq.-in. cooking surface (1110 primary, 445 secondary)
(BULL)Dual-position rotisserie with heavy-duty, 3-speed motor and 2 rear infrared burners (28,000 BTUs)
(BULL)Control illumination with blue LEDs
(BULL)Hot surface ignition system
(BULL)Dual halogen grill surface lights
(BULL)Temperature gauge
(BULL)Premium smoker box included
(BULL)Stainless steel grilling grates
(BULL)Ceramic Briquettes facilitate even radiant heat distribution
(BULL)Heavy-duty welded construction eliminates gaps where grease and moisture can collect
What our Experts Think
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Premium Stainless Steel Styling – Sleek, professional finish enhances any outdoor kitchen design.
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ProSear Burner Performance – High‑output burner delivers intense, consistent heat for expert searing.
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Rotisserie Versatility – Built‑in rotisserie broadens your cooking options for flavorful roasts.
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Even Heat Distribution – Engineered for balanced performance across the entire grilling surface.
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Built for the Outdoors – Durable construction and corrosion‑resistant materials withstand outdoor conditions.
Q&A
Q: What is the VIKING VQGI5541LSS?
A: The VIKING 54″ Built‑In Grill is a high‑end outdoor grill in stainless steel featuring a ProSear burner and dual‑position rotisserie for versatile, professional grilling.
Q: What are the cooking capabilities?
A: It offers a large 1,555 sq. in. cooking surface, heavy cast brass burners, and a ProSear burner for searing, helping deliver even, high‑heat cooking.
Q: What special features does it include?
A: Dual‑position rotisserie with a heavy‑duty 3‑speed motor and infrared burner, temperature gauge, smoker box, halogen grill lighting, and blue LED control illumination.
Q: Is it built for durability?
A: Yes—heavy‑duty welded stainless steel construction, ceramic briquettes for heat distribution, and quality components ensure long‑lasting performance.
Q: Is this a genuine Viking product?
A: Yes, it’s a genuine Viking built‑in outdoor grill engineered for premium performance.
Q: Is professional installation required?
A: Professional installation is recommended for gas connection and proper fit in outdoor kitchens.
Maintenance Tips
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Clean after each use: Brush grates and wipe interior surfaces when cool to remove food residue and grease.
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Stainless steel care: Use mild soap and water or a stainless‑steel cleaner; avoid abrasive pads and harsh chemicals to preserve the finish.
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Empty drip tray regularly: Remove and clean the drip tray to prevent buildup and flare‑ups.
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Burner maintenance: Inspect and clear burner ports or venturi tubes to ensure even flames and proper ignition.
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Rotisserie and accessories: Clean the rotisserie spit, fork, and infrared burner after use to prevent buildup.
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Cover when not in use: A grill cover protects from weather and extends the life of stainless‑steel components.
