Hydra-Kool | 78" Wide Remote Open Packaged Meat Deli Display Case - KPM-OF-80-R

Hydra-Kool  | 78" Wide Remote Open Packaged Meat Deli Display Case - KPM-OF-80-R

• Medium Temperature
• Tempered Front Glass
• Designed for deli products, fresh meat and packaged meat

Features

• Tempered side glass
• CFC free injected foam insulation
• Silver colored PVC coated steel front panel
• PVC coated steel gray interior
• Black steel kick plate
• Foamed polystyrene black end panels
• Rear work bench
• Temperature and defrost regulated by a digital controller
• Removable condensate evaporating pan for easy cleaning on
• self contained units
• Slide out condensing unit on self-contained units
• Digital thermometer
• Levelling feet

Specifications 

What our Experts Think

• Expansive Open‑Front Display for High Visibility
  At ~78″ wide, the open design maximizes customer access and visibility of packaged meats and deli products—boosting impulse purchases in busy retail settings.
• Remote Cooling Keeps Floor Space Quiet & Cool
  Remote refrigeration moves heat and noise away from the sales area, improving comfort and operational efficiency.
• Consistent, Safe Temperature Control
  Engineered to maintain optimal deli temperatures (roughly 33–40 °F), ensuring freshness of meats and prepared foods.
• Commercial‑Grade Construction
  PVC‑coated steel interior/exterior with injected foam insulation delivers durability and effective cooling performance.
• Multiplexible & Practical for Larger Layouts
  Units can be linked for seamless larger displays; adjustable feet help with leveling during installation.
• Easy Maintenance Features
  Digital temperature controller, adjustable shelving options, and removable evaporative pans simplify daily upkeep.

Q&A

Q1: What is the Hydra‑Kool 78" Remote Open Packaged Meat Deli Display Case?
A: A commercial‑grade, open‑front refrigerated display case with a remote cooling system, designed for self‑service packaged meats, deli products, and chilled foods in supermarkets, butcher shops, and retail environments.

Q2: What are the key features of this display case?
A: It includes an expansive ~77.5″ wide open front for easy access, PVC‑coated steel interior and exterior for durability, injected foam insulation, digital temperature and defrost control, and adjustable feet for leveling.

Q3: How does the remote refrigeration benefit operations?
A: With the compressor located remotely, the unit reduces heat and noise on the shop floor, improves energy efficiency, and allows flexible placement in larger display layouts.

Q4: Does it maintain consistent cooling?
A: Yes, it reliably holds products in the safe refrigerated range (typically ~33°F–40°F), helping preserve freshness for meats and chilled deli items.

Q5: What construction and durability features does it have?
A: Commercial‑grade PVC‑coated steel interior/exterior with injected insulation and adjustable leveling feet provide long‑lasting performance in high‑traffic retail settings.

Q6: Is it easy to service and maintain?
A: Yes — features like an easy‑to‑clean interior, adjustable feet, and digital temperature control simplify daily operation and upkeep.

Q7: Where is this best used?
A: Ideal for supermarkets, convenience stores, specialty meat markets, and delis needing high‑visibility, self‑service chilled display to attract customers and increase sales.

Q8: What makes this model SEO‑friendly and high‑interest?
A: Key search terms include “78″ open front deli display case,” “remote refrigeration,” “packaged meat merchandiser,” “retail refrigerated case,” and “high‑capacity chilled display,” aligning with merchant and shopper demand.

Maintenance Tips

• Maintain Safe Temperature (32°F–38°F):
  Monitor the digital controller to keep packaged meats fresh and compliant with food safety standards.
• Clean Remote Condenser System Regularly:
  Dust and debris reduce efficiency—clean coils and refrigerant lines for optimal cooling and energy savings.
• Inspect Display Area & Airflow:
  Ensure the open front remains unobstructed for proper forced-air circulation and consistent temperature.
• Sanitize Interior & Shelves Weekly:
  Wipe stainless steel or PVC-coated surfaces to maintain hygiene and product presentation.
• Check LED Lighting & Product Visibility:
  Functional canopy and shelf LEDs enhance visual appeal and encourage impulse purchases.
• Monitor Defrost & Controller Operation:
  Verify automatic defrost is functioning to prevent ice buildup and airflow restriction.
• Level & Stabilize Unit:
  Use leveling feet to ensure proper alignment, drainage, and refrigerant flow.
• Schedule Annual Professional Service:
  Inspect compressor, fans, and remote system connections to extend lifespan and maintain reliability.