Globe Solutions by Nemco Manual Meat Slicer - GSGS1600
The Global Solutions by Nemco GS1600 is a gravity feed manual meat slicer. The slice thickness is adjustable from 0" to 3/8". Its blade is 9" long and is constructed of sturdy stainless steel. A blade sharpener is built-in. The carriage is removable so all components can be reached to clean. The 3/8 HP motor is air-cooled. The GS1600 is ETL and ETL Sanitation certified.
What our Experts Think
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Commercial‑Grade Performance – Engineered for medium‑volume kitchens like delis, sandwich shops, and butcher counters that need consistent, reliable slicing.
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Precision & Control – Adjustable slice thickness (0 – 3/8″) lets you tailor cuts for meats and cheeses with repeatable, uniform results.
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Robust Construction – Stainless steel blade and body resist corrosion and stand up to daily foodservice use.
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Built‑In Features for Efficiency – Includes a built‑in blade sharpener and removable carriage for fast maintenance and easier cleaning.
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Stable & Reliable Operation – 3/8 HP air‑cooled motor delivers continuous performance with a low center of gravity for stability.
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Certified Safety – ETL and ETL Sanitation listings mean it meets recognized safety and sanitation standards.
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Countertop‑Friendly Footprint – Compact size fits most prep areas without sacrificing professional performance.
Q&A
Q: What type of slicer is the GS1600?
A: A commercial‑grade manual, gravity‑feed meat slicer designed for precise slicing of meats and cheeses in delis, restaurants, and foodservice kitchens.
Q: What blade size does it have?
A: It features a 9″ stainless steel blade for durable, consistent slicing performance.
Q: Can I adjust the slice thickness?
A: Yes — slice thickness adjusts from 0″ to 3/8″ to suit various preparation needs.
Q: Does it include a sharpener?
A: Yes — comes with a built‑in blade sharpener to keep the blade performing optimally.
Q: Is it easy to clean?
A: The removable carriage allows full access for thorough cleaning and sanitation.
Q: What are the motor and power specs?
A: Runs on 110 V with a 3/8 HP air‑cooled motor, providing reliable performance.
Q: Is it certified for commercial use?
A: Yes — ETL and ETL Sanitation certified for safety and hygiene standards.
Q: What are the dimensions & weight?
A: Compact countertop size (~17″ W × 15″ D × 13″ H) and ~34 lbs — ideal for busy prep areas.
Maintenance Tips
- Clean blade, carriage, and food chute thoroughly after each use.
- Sanitize all food-contact surfaces to prevent contamination.
- Lubricate slide rods and adjustment knobs periodically.
- Check blade sharpness regularly; sharpen or replace as needed.
- Wipe exterior with a soft cloth; avoid abrasive cleaners.
Damage 
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