Globe Premium Heavy-Duty Advanced Manual Slicer with 13" Knife - 115 Volts - GLSG13

Globe Premium Heavy-Duty Advanced Manual Slicer with 13" Knife - 115 Volts - GLSG13

This Globe SG13 is one of the industry's best Premium Heavy-Duty Advanced Manual Slicers. It offers precision performance, industry-leading convenience, and lasting value. Its patent pending indexing system empowers operators to accurately and precisely slice their products. Its advanced meat grip guarantees superior product hold.

With a patent pending anodized aluminum design, it is quick and easy to clean. Its top mounted, removable sharpening system and kickstand enable an easier cleaning process and convenient maintenance. This SG13 comes with a 13" German steel knife and 13" tall gravity feed for increased productivity.

Features 

• Patent pending anodized aluminum design & construction for quick and easy cleaning
• Patent pending indexing system enables accurate and precise slice thickness adjustment up to 1-1/8"
• 13" German steel knife with hardened edge provides quality slices and higher yield
• Tilting carriage accommodates up to 13.75" h, 8" dia., 11" w large products, like prosciutto, mortadella, and bacon
• 50°, 13" tall gravity feed carriage improves productivity
• Advanced meat grip design for superior product hold
• 1/2 HP continuous use knife motor combined with the high-efficiency knife drive system delivers optimum power
• No voltage release prevents inadvertent reactivation of slicer in the event of interlock or power interruption
• Interlock prevents slicer from operating without the knife cover in place
• Top mounted, removable sharpening system utilizes long-lasting synthetic diamond surfaces and enables quick and easy sharpening and cleaning
• Kickstand to facilitate ease of cleaning
• Home Start – carriage must be in home position to start slicer
• Adjustable timer – shuts off slicer after inactivity
• Close to Stop – closing slicer table shuts off slicer
• Carriage tilt interlock – prevents knife exposure when carriage is tilted and prevents slicer from operating
• Patent pending graphic user interface with Clear Text LCD display provides operator messages, diagnostics, and system information
• Precision performance
• Industry-leading convenience
• Superior cleanability
• Lasting value

Specifications

What our Experts Think

• Superior commercial slicing performance
  The Globe Premium Heavy‑Duty Advanced Manual Slicer GLSG13 delivers professional‑grade, all‑day slicing power with its 13″ hardened German‑steel knife and ½ HP motor, ensuring clean, consistent cuts that reduce waste and boost kitchen productivity.
• Precision control with heavy‑duty build
  The patent‑pending indexing system lets chefs adjust thickness up to 1‑1/8″ accurately, while the 50° gravity‑feed carriage and advanced meat grip hold products securely for uniform slicing.
• Operator‑friendly and safe
  Built‑in safety features like carriage tilt interlock, knife cover interlock, and automatic shut‑off protect staff, while the intuitive LCD interface gives real‑time diagnostics and messages in multiple languages.
• Designed for heavy commercial use
  Durable anodized aluminum construction resists corrosion and simplifies cleaning, with a removable top‑mounted knife sharpener and kickstand that streamline maintenance.
• Large product capacity
  The adjustable tilting carriage accommodates tall and wide items (up to ~13.75″ high), making it ideal for larger meats like prosciutto, bacon, and roasts in busy delis and restaurants.
• All‑day reliability
  With a clear‑text LCD display, home‑start requirement for safety, and a robust knife drive system, this slicer matches throughput demands without overheating or performance drop‑off.

Q&A

Q: What is the Globe GLSG13 slicer designed for?
A: It’s a commercial‑grade heavy‑duty manual meat and cheese slicer ideal for high‑volume delis, butcher shops, and foodservice kitchens requiring precision slicing performance.

Q: What blade and cutting capacity does it have?
A: Features a 13″ hardened steel knife with adjustable thickness up to 1‑1/8″ and a tilted 50° carriage to guide product smoothly for consistent slicing.

Q: How is the slicer constructed?
A: Built with patented anodized aluminum construction for corrosion resistance, easy cleaning, and heavy‑use durability.

Q: What safety and control features are included?
A: Includes knife cover interlock, home‑start, automatic shut‑off with timer, close‑to‑stop, and carriage tilt interlock for operator protection and reliability.

Q: What motor and power does it use?
A: Powered by a 1/2 HP continuous‑use motor, operating on 115 V, 60 Hz, single phase with a standard NEMA 5‑15 plug.

Q: What convenience and maintenance features are included?
A: Features an LCD display for diagnostics and messages, a top‑mounted removable sharpening system with synthetic diamond stones, kickstand, and easy‑to‑clean design.

Q: What size products can it handle?
A: The tilting carriage accommodates large products up to 13.75″ high, 8″ diameter, and 11″ wide — great for prosciutto, bacon, and large roasts. 

Maintenance Tips

• Clean after each use: Disassemble the carriage, blade, and food chute to remove meat, cheese, or vegetable residue for hygiene and smooth operation.
• Use non-abrasive, food-safe cleaners: Protect the 13” stainless steel knife and anodized aluminum surfaces from corrosion or scratching.
• Sharpen the blade regularly: Use the built-in sharpener or a proper honing stone to maintain precise, effortless slicing.
• Lubricate moving parts: Apply food-grade lubricant to the carriage slides, knobs, and adjustment mechanisms for smooth, accurate motion.
• Check blade alignment and tension: Proper alignment prevents uneven cuts and reduces wear on components.
• Inspect safety features: Ensure blade guard, finger guard, and power switch operate correctly for safe use.
• Maintain electrical components: Keep the motor housing, cord, and plug clean and dry to avoid shorts or malfunctions.
• Replace worn components promptly: Any worn knobs, guides, or gaskets should be replaced to maintain performance and safety.