Nemco 57500-1 Easy 3 Vegetable Chopper with 1/4" Square - NE575001

Nemco 57500-1 Easy 3 Vegetable Chopper with 1/4" Square - NE575001

Durable and simple to use, the Nemco 57500-1 is an easy 3 vegetable chopper. Its frame is made of lightweight, cast aluminum. It has a weighted ergonomic handle to ensure produce is easy to cut, without causing unnecessary strain on operators. It has strong stainless steel blades that stay sharp for longer. They slice and chop a variety of vegetables in perfect 1/4" squares in just one chop!

It also comes with many new features that make it easier to use. For example, it has color-coded blade assemblies and pushes blocks to make exchanging them quicker and easier. It has revolutionary push-block "gaskets" to reduce cleaning time and making it easy to rinse, wash, and sanitize. Just slip the gasket over its corresponding block before chopping. When you're done chopping, all you need to do is remove the gasket and pull all the built-up food debris out.

This 57500-1 Easy 3 Vegetable Chopper is NSF certified. It is made in the USA.

Features 

• New Features!
• Color-coded blade assemblies and push blocks make correct change-out even faster and easier than before—with less risk of mismatching that can crash the blades and damage the block
• Revolutionary push-block “gaskets” reduce cleaning the block to nothing more than a pull of two tabs and a rinse, wash and sanitize
• Just slip the gasket over its corresponding block before chopping
• When done, remove it and pull all the built-up food debris right out
• No more digging at the block like a pair of muddy football cleats
• The engineered nylon-based resin material used to manufacture the push blocks is more durable for longer performance life, reducing the risk of tooth breakage from classic commercial kitchen use or block shavings in the food from accidental blade contact while cutting
• PLUS, a higher, wider base can sprawl over a standard 1⁄3- or 1⁄6-size six-inch deep food pan, or a two-quart round pan
• Still Tops in Chopping
• 4-1⁄4"-square cutting area handles the BIG veggies with minimal precutting and is configured to provide a uniform, precise cut size from edge to edge
• Weighted ergonomic handle and super-sharp blades give even your most inexerienced employees the ability to chop, slice and wedge with elite speed
• As durable as ever, with commercial-grade aluminum construction and high-tension stainless-steel blades
• Construction
• Weighted ergonomic handle is tough on produce, easy on elbows
• Push block’s nylon-based resin is highly resilient and less prone to suffer impact damage
• Easily interchanged blade cartridges are completely separate from the guide rods—no need to remove the rod bumpers
• Guide rods, fixed to the frame with a Nylok® nut, are easily removed and replaced if bent or damaged
• Push block’s cleaning gasket made of durable synthetic and easily removed with a simple pull of its two tabs
• Stainless-steel blades stay super-sharp and taut for a clean, one-stroke cut, every
• Large 41⁄4"-square cutting area accommodates the BIG veggies
• Cast aluminum frame is lightweight but extremely durable
• Tall, sprawling base allows chopped produce to fall straight into a 1⁄6- or 1⁄3-size six-inch deep food pan, or a two-quart round pan
• No-slip rubber feet add stability

Specifications

• Model: 57500-1
  
• Dimensions: 19.5" H x 9.75" W x 12" D
• Approximate Weight: 13 lbs.
  
• Made in the USA

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Maintenance Tips

• Clean blades immediately after each use to prevent food buildup and clogging
• Disassemble pusher, blade assembly, and grid daily for thorough washing
• Use warm water and mild detergent; avoid harsh chemicals or bleach-heavy cleaners
• Dry all components completely to prevent rust and corrosion
• Sanitize all food-contact parts before and after each shift
• Inspect blade grid regularly for dull, bent, or misaligned sections
• Remove trapped food particles between 1/4" square cuts after every use
• Tighten frame screws and base hardware to maintain cutting precision
• Apply light food-safe lubricant to guide rods if handle feels stiff
• Avoid abrasive pads or tools that can damage blade edges
• Ensure smooth, even downward press before each chopping cycle
• Replace worn blade assemblies promptly for consistent 1/4" square cuts
• Store in a dry, clean environment to extend blade and frame life
• Use only OEM-approved replacement parts for safe, reliable operation