Hoshizaki F1A-HG | 28" Wide 2 Glass Door Top Mount Reach-In Freezer - F1A-HG

Hoshizaki F1A-HG | 28" Wide 2 Glass Door Top Mount Reach-In Freezer - F1A-HG

The F1A-HG Steelheart Series Upright single section freezer with a stainless door is a space saving workhorse. Solid state control system with temperature alarms and LED display (°F or °C). With a net capacity of 23.1 cubic feet this efficient upright freezer and front air flow design is perfect for hot/tight kitchens. The F1A-HG is constructed of stainless steel, which protects this unit from accidental damage and rust. Plus, it is easy to clean.
The F1A-HG also includes Interior LED light bars are vertically mounted on each wall, (4) 4″ stem casters (2 with brakes) are standard, plus a field reversible, spring assisted self closing door with stay open feature (no kit req’d). Electrical consumption of 7.73 kWh/day at 8.5 Amps, 10 ft long cord with a 5 – 15P NEMA plug. Optional kits: 6″ Legs, Epoxy or stainless steel shelves, Tray/pan slides, Foot pedal door opener, Additional air filter. The unit is ETL Safety (US & C) Listed, ETL Sanitation and includes a six years parts , five years labor , and seven years compressor .

Features

• Dimensions: 27.5″ W x 34.5″ D x 79.5″ H
• Net capacity of 23.1 cubic feet
• Unique “ducted” air distribution system
• Epoxy electrocoated (E-Coat) evaporator coil to help fight corrosion for extended life
• Stainless steel exterior (front, sides, top) and a stainless steel interior
• Field reversible, spring assisted self closing door with stay open feature (no kit req’d)
• One piece, full door length, chrome handle
• Lockable Stainless Door
• Glass doors are energy efficient triple pane, argon filled with low-e non reflective coating and locks
• Interior LED light bars are vertically mounted on each wall
• Solid state control system with temperature alarms and LED display (°F or °C)
• R290 refrigerant
• (4) 4″ Stem Casters (2 with brakes) are standard
• Includes 3 epoxy coated wire coated wire shelves adjustable in 1″ increments on stainless steel supports
• Optional kits: 6″ Legs, Epoxy or stainless steel shelves, Tray/pan slides, Foot pedal door opener, Additional air filter
• Nominal Compres. of 1425 BTU/hr at 3/4 HP
• 115v/60/1, 10 ft. cord and plug
• Shipping Crate: 36″ L x 31.5″ D x 81″ H at 380 lbs
• Top mounted energy efficient non-electric evaporation system
  

Specifications

What our Experts Think

• Compact 28-Inch Width – Space-saving design ideal for kitchens with limited room.

• Dual Glass Doors – Provides clear visibility for quick inventory checks while maintaining cold temperatures.

• Top-Mounted Refrigeration – Keeps the cooling system away from floor debris, improving efficiency and reducing maintenance.

• Durable Stainless Steel Build – Corrosion-resistant, easy to clean, and built for long-term commercial use.

• Reliable Temperature Control – Ensures consistent freezing to keep food fresh and properly preserved.

Q&A

Q: What is the Hoshizaki F1A-HG Reach-In Freezer?
A: The Hoshizaki F1A-HG is a 28" wide, top-mount reach-in freezer with two glass doors, designed for commercial kitchens requiring reliable frozen storage with easy visibility.

Q: Who is the Hoshizaki F1A-HG ideal for?
A: It is perfect for restaurants, bakeries, and food service businesses that need organized, accessible frozen storage while minimizing energy loss with glass doors for quick inventory checks.

Q: How is the Hoshizaki F1A-HG different from other commercial freezers?
A: Its glass doors provide quick visibility without opening the unit, reducing temperature fluctuations and improving efficiency. The top-mounted compressor design also increases interior storage capacity.

Q: How durable is the Hoshizaki F1A-HG?
A: Built with high-quality stainless steel and commercial-grade components, it ensures long-lasting durability, easy cleaning, and resistance to wear in demanding kitchen environments.

Maintenance Tips

• Clean Interior & Exterior – Wipe down stainless steel and glass surfaces regularly with a mild detergent; avoid abrasive cleaners.

• Defrost & Remove Ice Buildup – If frost accumulates, defrost the unit to maintain efficiency and prevent airflow blockages.

• Condenser Coil Cleaning – Every 3–6 months, vacuum or brush the coils to ensure proper cooling and energy efficiency.

• Monitor Temperature – Regularly check that the freezer maintains the correct temperature (-10°F to 0°F) for optimal food storage.

• Inspect & Maintain Door Gaskets – Clean and check seals for wear or cracks to prevent cold air loss and maintain efficiency.

• Ensure Proper Air Circulation – Keep vents clear and avoid overloading shelves to allow even cooling.

• Check & Clear Drain Lines – Prevent clogs and water buildup by periodically inspecting and cleaning the drainage system.

• Schedule Professional Maintenance – Have a technician perform periodic servicing to keep the unit running at peak performance.