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Built for high-capacity, all-day production, the American Range horizontal chicken broiler unleashes 200,000 BTU of balanced, radiant heat across five powerful burners. Its open-bottom design maximises up-draft for cleaner combustion while the round-rod, non-stick grates give perfectly seared, restaurant-quality results—batch after batch.
| Spec | AHS-6027 | AHS-6036 |
|---|---|---|
| Width | 60 in / 1524 mm | 60 in / 1524 mm |
| Depth | 27 in / 686 mm | 36 in / 914 mm |
| Height | 18 in / 457 mm (cabinet only) | |
| Burners | 5 (stainless steel) | |
| Total Output | 200,000 BTU/hr. (≈59 kW) | |
| Gas Manifold Pressure | NG 5.0" W.C. | LP 10.0" W.C. | |
| Gas Connection | 3/4" NPT (rear) | |
| Shipping Weight | 370 lb / 167 kg | 400 lb / 181 kg |
| Certifications | ETL-Sanitation, cETLus | |
Covered by a two-year limited parts & labor warranty. Burners, upper & lower grates, and radiants are warranted for 90 days.
Full terms, conditions, and registration instructions can be found in the documentation tab or at americanrange.com/terms-of-sale.