American Range Gas Griddles - ARMG-60-24

American Range  Gas Griddles - ARMG-60-24

by American Range • Made in the USA • ETL Listed

Built for volume, consistency, and a lifetime of service, the American Range ARMG-60-24 turns a 60-inch countertop into a high-performance cooking station. A full-inch thick polished steel plate teams up with five powerful U-shaped burners to deliver even heat across 1,440 in² of cooking surface—perfect for breakfast rushes, lunchtime sizzles, or all-day menu versatility.

Features

• 60″ W x 24″ D cooking surface (24″ deep plate = true 24″ cook zone)
• Polished 1″ (25 mm) thick steel griddle plate for superior heat retention & recovery
• 5 U-shaped 30,000 BTU burners (one every 12″) for a total of 150,000 BTU / 44 kW
• Manual front-panel controls—instant, responsive flame regulation
• 3″ stainless steel splash guard contains grease and protects walls
• Full-width 3″ grease trough & large removable grease pan for fast clean-ups
• Durable stainless steel exterior (front, sides, landing ledge) resists dents & corrosion
• 4″ adjustable stainless steel legs—level installation on any countertop
• Field convertible to Natural Gas or LP (3/4″ NPT rear gas connection)
  

Specifications

What our Experts Think

• Maximum-output 60" commercial griddle system — The American Range ARMG-60-24 delivers a massive 150,000 BTU total output across 5 U-shaped burners, engineered for continuous high-volume cooking in restaurants, diners, and institutional kitchens.
• Wide 24" deep cooking surface for serious production — Its 60" × 24" polished steel griddle plate provides a large, uniform cooking zone ideal for breakfast service, burgers, and all-day flat-top operations.
• 1" thick steel plate for heat stability — The heavy-duty griddle surface delivers excellent heat retention and fast recovery, helping maintain consistent temperatures during peak rush periods.
• Precision zone control across the full width — One U-shaped burner per 12" section allows independent heat management, letting chefs run multiple temperature zones simultaneously for different menu items.
• Built for nonstop commercial durability — Stainless steel exterior construction resists corrosion, grease, and daily wear, making it suitable for demanding kitchen environments.
• Workflow-friendly cleaning system — A full-width grease trough and removable drip pan streamline cleanup and reduce downtime between service periods.
• Designed for high-volume consistency, not light duty — This model is purpose-built for kitchens that need sustained output, stable heat, and reliable performance across long service hours.

Q&A

Q: What is the American Range ARMG-60-24 Gas Griddle used for?
A: It is a 60" commercial countertop gas griddle designed for high-volume cooking like burgers, pancakes, eggs, breakfast items, and searing in restaurants, diners, and catering kitchens.

Q: What are the key features of the ARMG-60-24?
A: It features a 60" x 24" cooking surface, 1" thick polished steel griddle plate, multiple U-shaped burners, stainless steel construction, manual controls, splash guard, and a large grease trough with removable drip pan.

Q: How powerful is the cooking performance?
A: It delivers approximately 150,000 BTU total output, ensuring fast heat-up, strong heat retention, and consistent temperature across the entire cooking surface.

Q: Is it suitable for commercial kitchens?
A: Yes. It is built for continuous heavy-duty use in restaurants and food service operations that require reliable, high-capacity griddling throughout peak hours.

Q: What fuel types does it support?
A: It operates on Natural Gas or Propane (field convertible) with standard commercial gas connections.

Q: How easy is it to clean and maintain?
A: It is designed for quick cleaning with a stainless steel body, grease trough, and removable drip pan that simplifies daily maintenance.

Maintenance Tips