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Chef AAA

Chef AAA Chest Freezer With 2 Solid Doors - BT-760

Chef AAA Chest Freezer With 2 Solid Doors - BT-760

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Chef AAA  Chest Freezer With 2 Solid Doors - BT-760

The Chef AAA BT-760 commercial chest freezer has optimal storage capacity to store a variety of frozen foods. Solid open lid can better keep the low temperature. Using static cooling, each our chest freezer has a temperature range from 0 ~ -10°F with a fan assisted condenser.

Features
    • Spacious capacity to stockpile on frozen foods
    • External Dimensions (W x D x H): 71 3/8” x 27 3/4” x 36 1/2”
    • Solid open lids
    • Manual defrost
    • Static cooling
    • Fan assisted condenser
    • White coated steel exterior & aluminum interior, defrost drain.
    • Interior LED illumination keeps visibility
    • Digital controller display
    • Compressor fan
    • R290 eco-friendly refrigerant
    • NEMA 5-15P for easy plug-and-play installation
    What our Experts Think
    • Large-capacity commercial chest freezer designed for bulk frozen storage in restaurants, supermarkets, and foodservice operations.
    • Dual solid door design improves insulation performance, helping maintain stable freezing temperatures with reduced energy loss.
    • Wide interior layout supports high-volume storage of meat, frozen goods, and packaged products for continuous business use.
    • Maintains a deep freezing range around 0°F to -10°F, ensuring safe long-term food preservation.
    • Heavy-duty commercial build with coated steel exterior ensures durability, hygiene, and resistance to daily wear.
    • Static cooling system provides consistent internal temperatures for reliable freezing performance across the cabinet.
    • Energy-efficient compressor system supports continuous operation in demanding commercial environments.
    • A dependable high-capacity freezing solution built for storage efficiency, temperature stability, and long-term commercial reliability.
    Q&A

    Q: What is its capacity?
    A: It offers a large commercial storage capacity (around 24 cu. ft. depending on configuration) for bulk frozen goods like meat, ice cream, and packaged food.

    Q: What temperature does it maintain?
    A: It maintains a deep-freeze range of approximately -10°F to 0°F (-23°C to -18°C) for safe long-term food preservation.

    Q: What are its key features?
    A: It includes two solid top-opening lids, static cooling system, LED interior lighting, digital controller, and R290 eco-friendly refrigerant for efficient operation.

    Q: Why choose a dual-door chest freezer?
    A: The two-lid design reduces cold air loss during opening, improving energy efficiency, temperature stability, and faster access to stored products.

    Q: Where is it best used?
    A: It’s ideal for bulk storage operations such as butcher shops, supermarkets, hotels, and high-volume commercial kitchens.

    Maintenance Tips 
    • Defrost regularly to prevent ice buildup and maintain efficient freezing performance.
    • Clean interior and exterior surfaces with a mild, non-abrasive cleaner to ensure hygiene.
    • Check and wipe door gaskets frequently to maintain a tight seal and reduce energy loss.
    • Avoid leaving doors open for extended periods to preserve stable temperatures.
    • Do not overfill the freezer to ensure proper air circulation.
    • Clean condenser coils periodically to improve efficiency and reduce compressor strain.
    • Inspect temperature settings regularly to ensure safe frozen food storage.
    • Keep ventilation areas clear for optimal airflow and performance.
    • Remove spills and ice buildup promptly to prevent odors and damage.
    • Schedule routine maintenance to extend equipment lifespan and reliability.