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Garland U24-4S US Range U Series Ranges Gas Ranges - U24-4S

Garland U24-4S US Range U Series Ranges Gas Ranges - U24-4S

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Garland U24-4S US Range U Series Ranges Gas Ranges - U24-4S

128,000 BTU of concentrated cooking power in just 24" of line space

Built for bustling commercial kitchens that need maximum performance in a minimum footprint, the Garland U-Series 24" Gas Restaurant Range with storage base delivers powerful open-top cooking, rugged stainless construction and the convenience of built-in dry storage — all in one compact, NSF-listed package.

 Features
  • Four high-performance, two-piece cast-iron open burners – 32,000 BTU each (Natural) / 26,000 BTU each (Propane).
  • Large 27" (686 mm) deep work top provides extra plating & prep space.
  • Ergonomic split cast-iron top & ring grates lift off easily for cleaning.
  • Durable stainless steel front, sides, 5" (127 mm) plate rail, plus a two-piece backguard with removable shelf.
  • Full-width, 12" (305 mm) stamped drip trays with dimpled bottoms keep the cookline tidy.
  • Open storage base in lieu of an oven – perfect for pans, pots and smallwares.
  • 6" (152 mm) stainless steel legs with adjustable feet allow quick, secure leveling.
  • Large, easy-grip control knobs and factory-supplied gas pressure regulator for precise burner control.
  • Field convertible for Natural or Propane gas.
  • Certified: CSA Flame, CSA Star, cCSAus & NSF.
What Our Experts Think
  • 24" U-Series range packs 128,000 BTU of concentrated cooking power.

  • Heavy-duty stainless steel construction ensures durability and long-term performance.

  • Open-top burners deliver versatile, high-heat cooking.

  • Built-in dry storage keeps tools and ingredients accessible.

  • NSF-listed design ideal for busy commercial kitchens with limited line space.

Q&A
  1. What is the total BTU output?
    128,000 BTU.

  2. How wide is the unit?
    24" compact footprint.

  3. Is it durable for commercial use?
    Yes, built from rugged stainless steel.

  4. Does it offer storage?
    Yes, built-in dry storage under the range.

  5. Is it NSF-listed?
    Yes, certified for commercial kitchen safety and hygiene.

Maintenance Tips
  • Clean burners and surfaces daily with mild detergent.

  • Avoid abrasive cleaners to maintain stainless steel finish.

  • Check and tighten fasteners regularly.

  • Keep storage organized to prevent clutter.

  • Inspect for wear or damage to ensure safe operation.