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The Ice-O-Matic CIM0526FA is an efficient and compact air-cooled ice machine, capable of producing up to 555 lbs of full-size cube ice daily. This stainless steel unit offers user-friendly maintenance with dishwasher-safe parts, 1-touch sanitizing and descaling, and LED indicators for cleaning reminders. Featuring Agion antimicrobial protection and a Universal Smart Harness control board, it provides consistently fresh ice and straightforward upkeep. NSF listed and made in the USA, this model is ideal for settings requiring reliable ice production in limited spaces.
Strong Daily Output: Produces up to 555 lbs of full cube ice per day, ideal for restaurants, bars, and hospitality settings.
Compact & Efficient: The 22" wide Elevation Series design saves space while delivering high performance.
Easy Maintenance: Features dishwasher-safe components, 1-touch sanitizing and descaling, and LED cleaning reminders for hassle-free upkeep.
Durable Build: Crafted from stainless steel for reliability, longevity, and easy cleaning.
Energy Smart: Runs on 208/230V, single-phase power, offering efficient operation for commercial needs.
Q: What is the Ice-O-Matic CIM0526FA?
The Ice-O-Matic CIM0526FA is a 22-inch air-cooled full cube ice machine head designed for commercial use, producing up to 555 lbs of ice per day.
Q: What is the daily ice production capacity of the CIM0526FA?
The CIM0526FA produces up to 555 lbs of full-size cube ice per 24 hours under optimal conditions.
Q: What are the power requirements for the CIM0526FA?
It operates on a 208/230 volt, 60 Hz, single-phase electrical system.
Q: Does the CIM0526FA include a storage bin?
No, the CIM0526FA is the ice machine head only and requires a separate compatible storage bin.
Q: What maintenance features does the CIM0526FA offer?
It includes dishwasher-safe parts, 1-touch sanitizing and descaling, and LED indicators that signal when cleaning is needed.
Q: What is the construction material of the CIM0526FA?
The unit features a durable stainless steel exterior for longevity and ease of cleaning.
Q: Is the CIM0526FA suitable for commercial environments?
Yes, its compact size, high output, and easy maintenance make it ideal for busy commercial kitchens and service areas.
Sanitize Biweekly: Use the 1-touch sanitizing and descaling system every two weeks to maintain hygiene.
Monitor LED Alerts: Follow LED indicator prompts for timely cleaning and maintenance.
Clean Condenser Coils: Remove dust and debris from the air-cooled condenser regularly to ensure efficient cooling.
Wash Components: Remove and clean dishwasher-safe parts weekly to prevent buildup.
Inspect Drain Line: Ensure the drain is clear and flowing properly to avoid standing water and ice contamination.
Check Ice Output: Monitor daily ice production to detect any performance drops early.
Inspect Airflow Vents: Keep top and side vents clear to maintain proper ventilation.
Schedule Professional Service: Have the unit professionally serviced every six months to ensure peak performance and longevity.