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John Boos

John Boos EES8-3018SSK Open Base 18" W x 30" D Equipment Stand, Stainless Steel Undershelf - JBEES83018SSK

John Boos EES8-3018SSK Open Base 18" W x 30" D Equipment Stand, Stainless Steel Undershelf - JBEES83018SSK

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John Boos EES8-3018SSK Open Base 18" W x 30" D Equipment Stand, Stainless Steel Undershelf - JBEES83018SSK

This John Boos EES8-3018SSK Equipment Stand is perfect for holding appliances at just the right working height. It has a stainless steel undershelf for additional storage. The undershelf is adjustable to accommodate a variety of needs. Durable and easy to clean, this Equipment Stand's top has been finished with a #4 satin polish. The top has been TIG welded with all of its exposed welds being polished to match. It has a MIG welded, galvanized base frame. The legs and gussets are made of stainless steel. This EES8-3018SSK is NSF certified.

Features
  • Open base design
  • 1-1/2" turned up edge on back and sides
  • 18 gauge, 430 stainless steel top with #4 polish, satin finish
  • Stainless steel tops are TIG welded
  • Exposed welds are polished to match
  • MIG welded galvanized base frame
  • Stainless steel shelf, legs, and gussets
  • Undershelf is adjustable
  • Plastic adjustable feet
What Our Experts Think

  • The John Boos EES8-3018SSK Equipment Stand is a compact, heavy-duty open-base workstation, ideal for supporting small kitchen appliances or prep tasks.

  • Dimensions: 18" W x 30" D, perfect for kitchens with limited space.

  • Features a stainless steel undershelf for additional storage and organization.

  • Made from stainless steel, providing durability, corrosion resistance, and hygienic surfaces.

  • Suitable for restaurants, commercial kitchens, and catering operations needing a reliable, space-efficient equipment stand.

Q&A

Q: What are the dimensions of this stand?
A: 18" W x 30" D.

Q: Does it include storage?
A: Yes, it has a stainless steel undershelf.

Q: What material is it made from?
A: Constructed from stainless steel for durability and easy maintenance.

Maintenance Tips

  • Clean with a damp cloth and mild detergent.

  • Rinse and dry thoroughly to prevent water spots or corrosion.

  • Periodically check the undershelf and fasteners to maintain stability.