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Maxximum MIM1000 Maxx Ice Ice Machines

Maxximum MIM1000 Maxx Ice Ice Machines

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Maxximum MIM1000 Maxx Ice Ice Machines

Maxx Ice Modular Ice Maker, cube-style (full dice), air-cooled, self-contained condenser, approximately 1000 lb. production/24 hours, slab cube ice type, stainless steel construction, R404a refrigerant, 230v/60/1-ph, 11.3 amps, hard wired, ETL-Sanitation, cULus, CE

Specifications
Manufacturer Maxximum
Brand Name Maxx Ice
Certifications NSF, CE, cULus Classified
Height 21.0 in
Width 30.0 in
Depth 24.6 in
Shipping Weight 208.0 lbs
Condenser Type Air-cooled
Ice Type Full size / Dice cubes
Production per 24 hr 901 – 1000 lb (409 – 454 kg)
Refrigeration Self-contained refrigeration
Width (Side to Side) 30 – 39" wide
Specifications Maxx Ice Modular Ice Maker, cube-style (full dice), air-cooled, self-contained condenser, digital display & controls, automatic cleaning, overflow prevention, approx. 937 lb. production/24 hr, LED light, stainless steel exterior with black trim, R404a refrigerant, 230v/60/1-ph, 11.1 amps, NEMA L14-20, hard wired, NSF, cULus Classified, CE
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What our Experts Think
  • Reliable Performance: The Maxximum MIM1000 Maxx Ice Machine delivers consistent, high-quality ice production, ensuring your business stays stocked with fresh ice without interruptions.

  • Efficiency at Scale: Capable of producing up to 1,000 lbs of ice per day, it's perfect for high-demand environments such as restaurants, bars, and hotels.

  • Durability: Built with a heavy-duty stainless steel exterior, this ice machine is designed to withstand frequent use and last for years.

  • Energy Efficient: Designed with energy-saving features, helping reduce electricity costs without compromising ice production speed.

  • User-Friendly Design: Easy-to-use interface with clear indicators, ensuring smooth operation even for staff with minimal training.

Q&A

Q: What is the Maxximum MIM1000 Maxx Ice Modular Ice Machine?
A: The Maxximum MIM1000 is a high-capacity modular ice machine capable of producing up to 1,000 pounds of full-dice ice cubes daily, designed for commercial use in bars, restaurants, and hotels.

Q: How easy is it to install and maintain?
A: It requires hard-wired installation and features a hinged front panel for easy maintenance and service access. The machine also includes an automatic cleaning cycle for convenience.

Q: What is the warranty on the MIM1000?
A: The MIM1000 comes with a 3-year parts and labor warranty, plus an additional 2-year parts warranty for the compressor and evaporator.

Q: How many people can this ice machine support?
A: This ice machine is ideal for high-traffic commercial environments, providing ample ice production to support busy operations such as restaurants, hotels, and event venues.

Maintenance Tips
  • Regular Cleaning (Every 6 Months or More Frequently in Hard Water Areas):

  • Turn off power and water supply before cleaning.

  • Remove ice from the storage bin and evaporator.

  • Add cleaner to the water trough and start the cleaning cycle.

  • Drain and rinse the system thoroughly with clean water.

  • Sanitize using a bleach solution (1 oz. bleach with 2 gallons of water).

  • Final rinse with clean water.

  • Condenser Cleaning:

  • Vacuum the air-cooled condenser once or twice per year to remove dust and debris.

  • Use a vacuum with a soft tool to clean condenser fins.

  • Exterior Cleaning:

  • Clean the stainless steel exterior weekly using a soft cloth and mild detergent.

  • Avoid abrasive cleaners or steel wool.

  • Additional Tips:

  • Install a water filtration system to reduce mineral buildup.

  • Keep the storage bin clean and free of foreign objects.

  • Schedule annual professional servicing to maintain optimal performance.