Nemco 55600-1 Easy Manual Tomato Slicer with 3/16" Slice - NE556001

Nemco 55600-1 Easy Manual Tomato Slicer with 3/16" Slice - NE556001

The Nemco 55600-1 manual easy tomato slicer is efficient, easy to use, and built to last. It enables anyone to perfectly and uniformly slice tomatoes with remarkable speed! Designed to maximize food-prep margins, it works fast and demands very little space. It only takes up about the same footprint that a small shoebox would on your counter!

It saves labor and food costs as well. Simply place a tomato in front of the pusher and slide it through the blade assembly for multiple uniform slices in less than three seconds time! It allows operators to get the same slice thickness throughout, using the entire tomato, for a consistent presentation and portion control. This also ensures none of it is waste.

It's nicely weighted, with a low, sturdy center of gravity so it's not cumbersome to move. It can be quickly setup virtually anywhere on the counter and stores away again without any trouble. Its protective guard optimizes safety.

The 55600-1 has a cast-aluminum and stainless-steel construction, enabling it to withstand the brutality of a commercial kitchen. This construction also makes it extremely easy to clean with ease. Its blades are razor-sharp and made of 301 stainless steel for long-lasting performance.

Features 

• Perfectly Efficient
• Now anyone can get perfect, uniform tomato sliced with remarkable speed
• Designed to maximize your food-prep margin
• It works fast, demands very little space and gets the most out of every tomato
• Saves labor - Place tomato in front of the pusher, and slide it through the blade assembly for multiple uniform slices—all in less than three seconds
• Saves food cost—Get the same slice thickness throughout, using the entire tomato, for consistent presentation and portion control
• Saves space—We’re talkin’ a footprint as small as a shoebox on your counter
• Simply Easy to Use
• It’s nicely weighted, with a low, sturdy center of gravity, yet it’s not cumbersome to move
• It quickly sets up and goes to work virtually anywhere on the counter and stores away again—no sweat
• The ergonomic handle and smooth-glide track eliminate operator fatigue
• Protective guards optimize safety
• Stubbornly Built to Last
• Equal parts strength and finesse make it the perfect design for maximum ROI
• Cast-aluminum and stainless-steel construction stands up to the brutality of a commercial kitchen and cleans up with ease
• The blades are razor-sharp 301 stainless steel for lasting performance
• Self-lubricating track material alleviates misalignment problems that can nick or break the blades

Specifications

• Model: 55600-1
• Dimensions: 8.25" H x 7.25" W x 15.25" D
• Approximate Weight: 9 lbs.
  

What our Experts Think

• The Nemco 55600-1 is a manual high-speed tomato slicer designed to deliver consistent, uniform cuts in busy commercial kitchens.
• Experts highlight the 3/16" slicing thickness, ideal for standard sandwich builds where balance between texture and presentation is critical.
• Its Easy manual push operation enables fast, repeatable slicing without electricity, improving reliability and reducing operational costs.
• The precision stainless steel blade system ensures clean, crush-free cuts that maintain product quality and reduce waste.
• Operators value its high throughput capability, making it suitable for delis, sandwich shops, and quick-service prep stations.
• The compact countertop design allows easy integration into tight prep areas without sacrificing productivity.
• Overall, it’s regarded as a dependable, efficiency-focused slicer that prioritizes speed, consistency, and low-maintenance operation.

Q&A

Q: What is the Nemco 55600-1 Easy Manual Tomato Slicer used for?
A: A commercial countertop slicer designed to quickly cut tomatoes into uniform 3/16" slices for sandwiches, burgers, salads, and prep stations.

Q: What does the 3/16" slice size mean?
A: It produces consistent medium-thin slices (~4.8 mm), ideal for portion control and professional food presentation.

Q: How does it work?
A: A manual push-through design uses sharp stainless-steel blades and a sliding carriage to slice tomatoes in one fast motion, reducing prep time and labor.

Q: What are the main benefits?
A: Faster prep, uniform cuts, reduced waste, and improved consistency compared to hand slicing in high-volume kitchens.

Q: What materials is it made from?
A: Heavy-duty cast aluminum and stainless steel construction with a self-lubricating track system for smooth, precise operation.

Q: Can it slice anything besides tomatoes?
A: Yes, it can also handle soft produce like strawberries and mushrooms, but it is primarily designed for tomatoes. 

Maintenance Tips

• Clean blades immediately after each use to prevent food buildup
• Disassemble pusher block and carriage daily for thorough washing
• Use warm water and mild detergent; avoid corrosive or harsh chemicals
• Dry blades completely after cleaning to prevent rust and dulling
• Sanitize all food-contact parts before and after each shift
• Inspect blades regularly for dullness, bending, or damage
• Tighten frame and hardware to maintain slicing precision
• Apply light food-safe lubricant on guide rods if movement feels stiff
• Avoid abrasive pads that can damage or dull blade edges
• Remove tomato pulp and debris trapped between blade sections
• Ensure smooth, resistance-free motion of the pusher assembly
• Replace worn blades promptly to maintain accurate 3/16" slices
• Store in a dry, clean area to extend equipment lifespan
• Use only OEM-approved replacement parts for safe operation