Nemco 6009-4 1000 Watt Portable Counter Infrared Heat Lamp - NE60094

Nemco 6009-4 1000 Watt Portable Counter Infrared Heat Lamp - NE60094

The Nemco 6009-4 Portable Counter Heat Lamp is durable and easy to use. It has a sturdy steel frame and aluminum hood with a scratch-resistant finish. The hood has two infrared bulbs. It uses 120 volts and 1000 watts to keep plated foods at optimum serving temperatures. It is perfect for holding baked foods, such as rolls, breads, and desserts, as well as your most popular fried favorites and side dishes like chicken fingers, poppers, French fries and more. The 6009-4 can also be used for steamed and broiled foods as well.

The Heat Lamp is an attractive, classic reflector hood that blends easily with any interior style.

Features 

• Keeps plated foods at optimum serving temperatures
• Perfect for holding baked foods, such as rolls, breads, and desserts, as well as your most popular fried favorites and side dishes like chicken fingers, poppers, French fries and more
• Can be used for steamed and broiled foods too
• These bulb warmers are designed to fit any kind of commercial space and size requirements
• All models feature an attractive, classic reflector hood design that blends easily with any interior style
• Sturdy steel frame and aluminum hoods
• Durable, scratch-resistant finish that is easy to clean

Specifications

• Model: 6009-4
• Electrical Information:
• Volts: 120
• Hz: 60
• Phase: Single
• Watts: 1000
• Cord: 6'
• Plug included
  
• Dimensions: 18.63" H x 41" W x 14" D
• Approximate Weight: 65 lbs.
  

What our Experts Think  

• The Nemco 6009-4 1000 Watt Portable Counter Infrared Heat Lamp (NE60094) is a versatile commercial holding solution designed to keep prepared foods warm and ready for service.
• Uses infrared heat technology to maintain food temperature without continuing to cook or dry out products.
• Provides consistent warming for plated foods, sides, and buffet items, helping preserve taste and presentation quality.
• Portable countertop design allows flexible placement across prep stations, serving lines, or carving stations.
• 1000-watt output delivers strong, reliable heat coverage for busy foodservice environments.
• Durable construction built for continuous commercial use with dependable performance.
• Simple on/off operation makes it easy for staff to manage during peak service periods.
• Ideal for restaurants, buffets, catering setups, and quick-service food stations.

                 
Q&A        

Q: What is the Nemco 6009-4 1000 Watt Portable Counter Infrared Heat Lamp?
A: The Nemco 6009-4 is a commercial countertop infrared heat lamp designed to keep cooked foods hot and visually appealing in buffet lines, carving stations, and foodservice counters.

Q: How does the Nemco 6009-4 heat lamp work?
A: It uses four 250-watt infrared bulbs (1,000 watts total) to deliver consistent radiant heat that maintains safe serving temperatures without overcooking food.

Q: What foods can it be used for?
A: It is ideal for holding fried foods, baked goods, plated entrées, sides like fries or chicken, and other hot menu items while preserving texture and appearance.

Q: What are the key features?
A: It includes a freestanding portable design, steel frame with aluminum reflector hoods, scratch-resistant finish, and a built-in tray for easier cleanup and food handling.

Q: What are the power and size specifications?
A: The unit runs on 120V single-phase power, draws 1000 watts, and measures approximately 41" W × 14" D × 18.6" H.

Q: Is it easy to move and install?
A: Yes. It is a portable countertop unit with plug-in operation and a freestanding base, making it easy to reposition as needed in commercial setups.

Q: Where is it typically used?
A: It is commonly used in restaurants, catering setups, buffet lines, concession stands, and carving stations for maintaining hot food quality during service.

Q: Why choose the Nemco 6009-4?
A: It offers reliable infrared heating, strong food visibility, durable commercial construction, and flexible placement—making it a dependable hot-holding solution for busy kitchens.

           
Maintenance Tips      

• Always switch OFF and unplug the unit before cleaning; allow bulbs and hoods to fully cool to avoid burns or damage.
• Clean reflectors, hoods, and frame regularly using a soft cloth with mild soap and water to remove grease and food particles for maximum heat efficiency.
• Never immerse the unit in water or use high-pressure cleaning, as moisture can damage electrical sockets and wiring.
• Wipe bulbs gently with a dry or lightly damp cloth only when cool; avoid touching hot bulbs to extend lifespan.
• Inspect and tighten bulb sockets and hood screws periodically to prevent loosening from vibration or heat expansion.
• Check power cord and plug regularly for wear, especially in high-traffic commercial kitchens.
• Keep surrounding area free of flammable materials and ensure proper clearance to prevent fire hazards.
• Replace blown bulbs promptly with correct wattage (typically 250W infrared bulbs) to maintain even heat distribution.
• Ensure unit is used only in dry indoor environments and placed on stable, non-combustible surfaces during operation.