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Nemco

Nemco 6480-36-B 36" Multi-Product Shelf Merchandiser with Black Powder Exterior - NE648036B

Nemco 6480-36-B 36" Multi-Product Shelf Merchandiser with Black Powder Exterior - NE648036B

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Nemco 6480-36-B 36" Multi-Product Shelf Merchandiser with Black Powder Exterior - NE648036B

The Nemco 6480-36-B Shelf Merchandiser is ideal for holding your products at perfect serving temperatures while displaying them in an eye-catching way. It has an aluminum dissipater plate to evenly distribute heat. Its shelves have independent heat and light controls for increased operation flexibility. Its thermostat is adjustable. The divider rods are also adjustable for easy organization of food product. This 6480-36-B has a black powder coated exterior and 2-1/2" adjustable feet.

Features 
  • Aluminum dissipater plate for even heat distribution
  • Black powder coat exterior
  • Tempered glass sides
  • Independent heat & light controls for each shelf
  • Adjustable thermostat
  • Adjustable divider rods for easy organization of food product
  • 2-1/2” adjustable feet
Specifications
  • Model: 6480-36-B
  • Electrical Information:
  • Volts: 120
  • Hz: 60
  • Phase: Single
  • Amps: 15
  • Watts: 1800
  • Plug: NEMA 5-15P
  • Dimensions: 24" H x 36" W x 19.5" D
  • Approximate Weight: 120 lbs.
What our Experts Think    
  • High-impact 36" merchandising capacity
    Built for busy retail food environments, this unit maximizes product visibility for pizzas, sandwiches, baked goods, and grab-and-go meals.
  • Dual shelf system for multi-product display
    Two independent shelves let operators showcase different food types at separate temperatures and lighting settings for better control and presentation.
  • Consistent heating for safe food holding
    Uses a combination of top and bottom heating with an aluminum dissipater plate to maintain even temperatures and reduce cold spots across the full 36" span.
  • Designed for impulse sales performance
    Open, glass-sided display encourages customer engagement and boosts grab-and-go purchases in convenience stores, cafeterias, and cafeterias-style setups.
  • Durable commercial construction
    Stainless steel frame with black powder-coated exterior and tempered glass sides ensures long-lasting performance in high-traffic environments.
  • Flexible merchandising setup
    Adjustable divider rods allow clean organization of multiple products, improving product separation and visual appeal.
  • Commercial safety and compliance ready
    NSF, UL, and ETL certifications support professional foodservice safety standards for continuous daily operation
              
Q&A 

Q: What is the Nemco 6480-36-B used for?
A: It is a 36" dual-shelf heated merchandiser designed to display and hold hot foods at safe serving temperatures in convenience stores, cafeterias, and fast-casual foodservice environments.

Q: What are its main features?
A: It includes a black powder-coated exterior, tempered glass sides, dual horizontal shelves, and independent heat and light controls for each shelf for flexible food display.

Q: How does it maintain food temperature?
A: It uses an aluminum heat-dissipating plate with top and bottom heating elements and thermostatic controls to ensure even, consistent warming across both shelves.

Q: What types of food can it display?
A: It is ideal for sandwiches, pizza slices, baked goods, and other ready-to-eat hot items designed for grab-and-go service.

Q: Is it suitable for commercial use?
A: Yes, it is built for continuous commercial operation and is commonly used in retail foodservice and self-service environments.

Q: What are its size and power requirements?
A: It measures 36" W x 19.5" D x 24" H and operates on 120V, 1800W with standard single-phase electrical connection.

                 
Maintenance Tips
  • Always disconnect power and allow the unit to fully cool before cleaning.
  • Wipe tempered glass sides, shelves, and black powder-coated exterior daily with a soft cloth and mild detergent.
  • Clean spills immediately to prevent baked-on residue and preserve heat efficiency and product visibility.
  • Avoid abrasive pads or harsh chemicals that can damage glass, aluminum shelves, or the powder-coated finish.
  • Do not use water jets or immerse the unit—wipe-down cleaning only to protect electrical and lighting components.
  • Clean divider rods and shelving areas regularly to maintain hygienic food display and smooth product flow.
  • Keep ventilation openings clear to ensure consistent heating and prevent overheating.
  • Inspect thermostats, lighting, and independent shelf controls periodically for proper operation.
  • Check power cord and plug for wear or overheating signs before daily use.
  • Schedule routine professional servicing in high-volume environments to maintain long-term performance and food safety compliance.