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The Nemco 7000A-S Waffle Baker is user friendly. It has digital programmable controls for increased flexibility. It has a count down timer so operators know when items are ready. It uses a standard LED display and electronic audible alarm to alert employees. The handles are cool to the touch to prevent potential burns. The 7000A-S has a brushed stainless steel construction and stainless steel tubing.
| Model | 7000A-S |
|---|---|
| Capacity | Up to 20 waffles per hour (1–7" diameter, 1/2" thick) |
| Voltage | 120 V |
| Frequency | 60 Hz |
| Phase | Single Phase |
| Amperage | 7.4 A |
| Power | 890 W |
| Plug Type | NEMA 5-15P |
| Dimensions | 8.13" H × 10" W × 18.38" D |
| Approximate Weight | 21 lbs |
Q: What is the Nemco 7000A-S Single Waffle Baker used for?
A: It is a commercial waffle iron designed to produce consistent, golden-brown Belgian-style waffles in cafés, diners, hotels, and breakfast service stations.
Q: How many waffles can it make per hour?
A: It can produce up to 20 waffles per hour (7-inch diameter), making it ideal for steady mid-volume service.
Q: What type of waffles does it produce?
A: It makes thick, 1/2-inch Belgian-style waffles with deep pockets for toppings like syrup, fruit, or ice cream.
Q: What are the key features of this model?
A: It includes digital programmable controls, a countdown timer, LED display, audible alert, and a floating hinge for even waffle thickness and consistency.
Q: Is the Nemco 7000A-S easy to use?
A: Yes, operators simply pour batter, close the lid, and use the timer system for consistent results with minimal training required.
Q: Does it have safety features?
A: Yes, it features a cool-touch coil spring handle to reduce burn risk and a top-mounted control panel to minimize mess and improve safety.
Q: What materials is it made from?
A: It has a durable stainless steel body with cast aluminum cooking grids and a non-stick SilverStone coating for easy release and cleaning.
Q: Is it suitable for commercial kitchens?
A: Yes, it is built specifically for commercial use with heavy-duty components designed for daily operation in foodservice environments.