Scotsman Meridian™ Touch-Free Countertop Nugget Ice & Water Dispenser, Water Cooled - Up to 500 lb. Production, 40 lb. Storage - HID540W-1
Meridian™ Ice & Water Dispenser, Touchfree® infrared dispensing, H2 Nugget Ice, water-cooled, production capacity up to 500 lb/24 hours at 70°/50° (400 lb AHRI certified at 90°/70°), 40 lb bin storage capacity, sealed maintenance-free bearings, removable bin, SmoothStream™ water dispensing, removable spouts and sink, enlarged 0.8" sink drain, recessed utility chase, stainless steel evaporator and auger, enlarged 11" dispensing area, USB software upgrade port, unit specific QR code, stainless steel exterior, AgION™ antimicrobial protection, R-404a refrigerant, includes 7.5’ power cord with NEMA 5-15P plug, 115V/60/1-ph, 9.0 amps, cULus, NSF, CE, engineered and assembled in USA
- Touch-free, infrared dispensing of ice and water eliminates the need to physically touch the dispenser for more sanitary operation
- AgION® and other antimicrobial compounds are molded into key components to help inhibit the growth of microbes, bacteria, mold and algae
- Fully removable bin, spouts, sink, and grill allow for easy cleaning and maintenance
- Sealed refrigeration system minimizes outside airborne contamination
- Sealed, maintenance-free bearings reduce preventative maintenance and ensure maximum reliability
- Produces Scotsman's chewable H² Nugget Ice which is slow-melting and designed for reliable dispensing
- Space-maximizing design – the industry's smallest operational footprint relative to capacity
Manual
Product Spec Sheet
What Our Experts Think
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High-Volume Nugget Ice Production: Produces up to 500 lbs. of soft, chewable nugget ice daily.
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40 lb. Storage Capacity: Ready-to-serve ice for quick access.
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Touch-Free Operation: Hygienic dispensing reduces cross-contamination, ideal for healthcare or foodservice.
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Water-Cooled System: Efficient cooling even in warm environments.
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Compact Countertop Design: Fits in limited spaces while delivering high performance.
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Best For: Hospitals, clinics, cafes, offices, and restaurants prioritizing hygiene and convenience.
Q&A
Q: What is the daily ice production?
A: Up to 500 lbs.
Q: What type of ice does it produce?
A: Soft, chewable nugget ice.
Q: How much ice can it store?
A: 40 lbs.
Q: Why choose touch-free operation?
A: Reduces handling and cross-contamination, improving hygiene.
Q: Who benefits most from this unit?
A: Healthcare facilities, offices, cafes, and restaurants that require sanitary, high-volume nugget ice.
Maintenance Tips
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Sanitize Ice Storage and Dispenser: Prevents bacterial growth.
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Inspect Water-Cooled Condenser: Maintains optimal performance.
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Check Water Lines: Ensure proper flow to avoid ice quality issues.
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Monitor Ice Output and Quality: Detect early signs of mechanical issues.
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Schedule Annual Professional Service: Extends lifespan and ensures peak performance.
