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Whether you prefer a pint over a Pinot, or corks rather than cans, this dual temperature zone center has room for both. The French door design makes each side equally accessible, and you will never have to sacrifice any beverage selection again.
Dual‑Zone Flexibility for Drinks & Wine – Independently controlled zones let you chill up to 61 cans and 21 bottles of wine at ideal temps simultaneously.
Pro‑Vection Airflow System – Continuous, whisper‑quiet fans circulate air evenly throughout both zones for stable cooling performance.
Premium Built‑In Design – French door styling with dual‑pane Low‑E argon glass and hidden hinge offers seamless integration and protection from UV light.
Smart Usability Features – Touch capacitive controls, perimetral LED lighting (multiple color options), and Pro‑glide anti‑vibration shelves enhance accessibility and presentation.
Trusted Build & Safety – Stainless steel exterior with ergonomic extended handle, door‑ajar/temperature alarms, and Sabbath mode add convenience and peace of mind.
Q: What type of appliance is this?
A: A 24″ built‑in beverage center with premium stainless steel and French‑door design for under‑counter installation.
Q: How much can it store?
A: Stores up to 61 beverage cans and 21 wine bottles.
Q: What temperature zones does it offer?
A: Dual‑zone cooling — left 34 °F–50 °F (1–10 °C) and right 41 °F–64 °F (5–18 °C) to chill drinks and wine simultaneously.
Q: What cooling technology does it use?
A: Pro‑vection cooling with two whisper‑quiet fans for consistent temperature circulation.
Q: What controls and lighting are included?
A: Seamless capacitive touch controls and selectable Arctic white or Azure blue LED lighting with multiple settings.
Q: How is the shelving designed?
A: Pro‑glide anti‑vibration full‑extension wine shelving plus 3 adjustable clear glass shelves for beverages.
Q: Are there convenience or safety features?
A: Includes temperature recall, door‑ajar alarm, temperature alarm, sabbath mode, and integrated door lock for security.
Unplug and clean interior regularly with a soft cloth and mild soap or baking‑soda solution; wash and dry removable shelves.
Wipe stainless steel exterior and glass gently with a damp cloth; avoid abrasive, ammonia or alcohol‑based cleaners.
Keep door gasket and sealing area clean to ensure a tight seal and efficient cooling.
Let the automatic defrost system work; no manual scraping of ice needed.
Minimize frequent or prolonged door openings to maintain stable dual zone temperatures and reduce energy use.
Ensure proper ventilation and airflow; built‑in installation allows integration with cabinetry.
Keep unit level to reduce vibration and noise.
During power outages, keep doors closed to help preserve internal conditions