Spring USA 2173-6/12 Square Reflection Induction Server - SP2173612
Spring USA has created a durable and attrdraft chafing dish for your catering operations! The 2173-6/12 has a 2 to 6.9 qt capacity and can be used for a variety of applications. It has an 18/8 stainless steel construction, making it durable and easy to clean. The stainless steel construction also has a mirror-polished finish, giving it an attrdraft, professional appearance.
This 2173-6/12 has a square shape and wing style handles. The top is clear so food items are easy to view.
The buffet server includes a single stainless steel insert pan.
Features
- Square
- Stainless steel inset pan included
- Axle system
- Cover with a clear view top
- Wing style handle
- 18/8 stainless steel construction with mirror-polished finish
Specifications
| Model |
2173-6/12 |
| Capacity |
2 – 6.9 qt |
| Dimensions (H × W × D) |
7.5" × 16.75" × 15" |
| Approximate Weight |
5 lbs |
What our Experts Think
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Professional-Grade Buffet Solution: Engineered for commercial catering and upscale foodservice, delivering modern presentation with reliable performance.
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Induction-Ready Versatility: Supports induction heating and traditional heat sources, ensuring precise temperature control and flexible setup.
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Premium Stainless Steel Build: Crafted from 18/8 stainless steel for durability, corrosion resistance, and a polished, high-end look.
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Efficient Service Design: Glass lid with multi-angle hinge allows easy food visibility and smooth guest or staff access.
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Stable & Safe Operation: Anti-slip stabilizing arm keeps the unit secure during busy service periods.
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Service-Ready Package: Includes a half-size hotel pan, reducing prep time and improving workflow.
Q&A
Q: What is the Spring USA 2173-6/12 Square Reflection Induction Server used for?
A: It’s a professional countertop induction server designed to keep food hot and evenly heated for buffets, catering, and front-of-house service.
Q: Why choose an induction server over traditional warming equipment?
A: Induction heating is energy-efficient, provides precise temperature control, heats faster, and keeps surrounding surfaces cooler and safer.
Q: What makes the Square Reflection design stand out?
A: The sleek, mirrored square design enhances buffet presentation while maintaining a compact, space-saving footprint.
Q: Is this induction server suitable for commercial use?
A: Yes. It’s built for commercial foodservice environments such as hotels, restaurants, catering operations, and banquet halls.
Q: What type of cookware is compatible?
A: It works with induction-ready cookware, ensuring optimal heat transfer and consistent performance.
Q: How does this product improve food quality and service efficiency?
A: Even, controlled heating helps maintain food temperature and quality, reducing waste and improving guest satisfaction.
Maintenance Tips
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Clean After Each Use: Wash server components with warm, soapy water and mild detergent. Rinse and dry thoroughly with a soft cloth.
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Avoid Abrasives: Do not use steel wool, scouring pads, or harsh cleaners to protect the reflective finish.
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Cool Before Cleaning: Allow all parts to fully cool before handling or washing.
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Water Pan Care: Empty and dry the water pan after use to prevent mineral buildup; de-lime as needed.
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Glass & Hinges: Wipe glass gently; keep hinges clean and lightly lubricated with food-safe oil if needed.
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Proper Storage: Store clean and dry to maintain performance and appearance.
Damage 
Loss 
Theft 
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