THOR Kitchen 60-Inch Gas Range - LRG60E
THOR Kitchen offers the power and performance of a premium professional appliance at a practical price. The two 4.8 cu. ft. ovens allow you to prepare multiple dishes simultaneously, perfect for hosting dinner parties or cooking large family meals. Effortlessly maintain a spotless kitchen with the black porcelain spill tray, which catches any messes and simplifies cleanup. The versatile 8-burner cooktop, ranging from a 3500 BTU burner to a powerful 18,000 BTU burner, gives you the flexibility to master any culinary challenge. Heavy-duty continuous cast-iron cooking grates provide stability for any size cookware, ensuring durability and reliability. The convection fan ensures fast and even cooking, while the large oven windows and bright halogen lights let you easily monitor your food without opening the door. With dual-function oven controls and high-temperature frying capabilities, this range is designed to bring out the professional chef in every home cook.
What Our Experts Think
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60-inch professional gas range with premium stainless-steel construction.
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Eight high-performance sealed burners for precise flame control and versatile cooking.
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Extra-large oven capacity accommodates multiple dishes and large cookware.
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Easy-to-clean cooktop and oven interior for low-maintenance use.
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Durable, professional-grade design ensures long-lasting performance.
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Contemporary design enhances the aesthetic of large, modern kitchens.
Q&A
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Q: How many burners does it have?
A: Eight sealed burners with adjustable flame control.
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Q: Can it handle large pots, pans, and multiple dishes at once?
A: Yes, the expansive cooktop and oven provide maximum cooking space.
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Q: Is the oven easy to clean?
A: Yes, smooth interior surfaces simplify maintenance.
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Q: Is it suitable for professional-style cooking at home?
A: Yes, it delivers precise heat and reliable, high-performance results.
Maintenance Tips
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Wipe spills immediately to prevent residue and stains.
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Clean burner grates and caps regularly for optimal flame performance.
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Inspect gas connections periodically for safety.
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Use mild soap and water on cooktop and oven surfaces.
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Check oven door seals to ensure even cooking temperatures.
