True STR2H-4HS Heated Cabinet, Reach-In - TRSTR2H4HS
SPEC SERIES Heated Cabinet, reach-in, two-section, (4) stainless steel half doors with locks, cam-lift hinges, digital temperature control, (2) interior kits, stainless steel front & sides, stainless steel interior, 5" castors, 3.0kW, 208-240v/60/1-ph (requires hard wiring), cULus, UL EPH Classified, Made in USA
What our Experts Think
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Temperature Control: Maintains holding temperatures between 140°F and 180°F (60°C to 82.2°C). Controlled via an exterior on/off switch and electronic temperature control with a digital display.
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Heating System: Equipped with a 3,000-watt stainless steel heating element for uniform heat generation. Low-velocity fans ensure even temperature distribution throughout the cabinet.
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Humidity Control: Features a manually controlled vent located on top of the cabinet to adjust humidity levels, preserving food quality.
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Construction
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Exterior: Stainless steel front and sides for durability and resistance to corrosion.
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Interior: Stainless steel side walls, back, floor, door liner, and ceiling for easy cleaning.
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Insulation: Foamed-in-place with high-density polyurethane, providing structural strength and temperature retention.
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Doors
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Four self-closing solid half doors with locks for security
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Cam-lift hinges for smooth operation.
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120° stay-open feature facilitates loading and unloading.
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Magnetic door gaskets are removable without tools for easy cleaning.
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Shelving: Includes six adjustable chrome-plated wire shelves (three per section) to accommodate various food items.
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Mobility: Mounted on 5-inch diameter plate casters, with locks on the front set for stability during use.
Q&A
Q: What is the True STR2H-4HS Heated Cabinet, Reach-In?
A: The True STR2H-4HS is a two-section, reach-in heated holding cabinet designed for commercial kitchens to maintain safe food temperatures. It features four solid stainless steel half doors with locks and cam-lift hinges for secure and smooth operation.
Q: What are the key features of the True STR2H-4HS?
A: Key features include:
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Temperature Range: Maintains holding temperatures between 140°F and 180°F (60°C to 82.2°C), adjustable via electronic temperature controls.
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Heating System: Equipped with a 3,000-watt stainless steel heating element and low-velocity fans to ensure even temperature distribution throughout the cabinet.
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Construction: Built with a stainless steel front and sides, and a stainless steel interior, ensuring durability and ease of cleaning.
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Shelving: Includes six adjustable chrome-plated wire shelves to organize food items efficiently.
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Doors: Features four solid half doors with locks, equipped with cam-lift hinges for smooth operation
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Mobility: Mounted on 5-inch diameter castors, with locks on the front set for stability during operation.
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Humidity Control: Equipped with a top-located vent that provides manual humidity control to suit different applications.
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Electrical Specifications: Operates at 208-240V/60Hz/1-phase, drawing 3,000 watts, and requires hardwiring.
Q: Is the True STR2H-4HS energy-efficient?
A: Yes, it incorporates efficient heating elements and design features to maintain optimal temperatures while minimizing energy consumption
Q: How large is the storage capacity of the True STR2H-4HS?
A: The unit offers a spacious interior with six shelves, providing ample storage for various food items.
Q: Is the True STR2H-4HS easy to maintain?
A: Yes, its stainless steel construction and removable magnetic door gaskets facilitate easy cleaning and maintenance.
Maintenance Tips
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Regular Cleaning: Clean both interior and exterior surfaces with a mild detergent to prevent buildup and maintain hygiene.
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Inspect Door Seals: Check gaskets for wear or damage to ensure proper sealing, enhancing energy efficiency and maintaining temperature.
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Ensure Proper Ventilation: Keep air vents unobstructed to maintain optimal airflow, crucial for consistent heating performance.
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Verify Temperature Accuracy: Regularly confirm that the cabinet maintains temperatures between 140°F and 180°F (60°C to 82.2°C).
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Examine Heating Components: Periodically inspect the heating element and fans for signs of damage or corrosion to ensure consistent heating.
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Power Off During Maintenance: Always disconnect the unit from the power source before cleaning or performing maintenance tasks to ensure safety.
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Professional Servicing: Schedule annual inspections with a qualified technician to ensure optimal operation and extend the cabinet's lifespan.
