True TUC-60F-ADA-HC~SPEC3 Freezer, Undercounter, Reach-In - TRTUC60FADAHCSPEC3

True TUC-60F-ADA-HC~SPEC3 Freezer, Undercounter, Reach-In - TRTUC60FADAHCSPEC3

SPEC SERIES Undercounter Freezer, 34" working height, -10°F, SPEC Package 3 includes: 16-ga. stainless steel top, (2) heavy-duty stainless steel doors, steel handles, door lock standard, (4) PVC coated adjustable wire shelves, electronic temperature control with digital temperature display, stainless steel sides & back, stainless steel interior, 3" castors, R290 Hydrocarbon refrigerant, 1/2 HP, 115v/60/1-ph, 4.8 amps, NEMA 5-15P, cULus, UL EPH Classified, ADA Compliant, Made in USA 

What our Experts Think

• ADA Compliant: Designed with a 34" work surface height and 3" casters for accessibility, making it suitable for a wide range of users.

• Reliable Freezing Performance: Maintains a temperature as low as -10°F (-23.3°C), ideal for preserving frozen foods, including ice cream and meats.

• Sturdy Construction: Built with a stainless steel exterior and aluminum interior, ensuring long-term durability and ease of cleaning.

• Eco-Friendly Operation: Uses R290 hydrocarbon refrigerant, which is environmentally friendly with zero ozone depletion potential and minimal global warming impact.

• Generous Storage Capacity: Offers 16.62 cu. ft. of storage space with four adjustable shelves, providing flexible organization for various frozen items.

• Convenient Features: Comes with self-closing solid doors, 12" recessed handles, and magnetic gaskets to prevent cold air leakage. It also features 3" casters for easy mobility.

Q&A

Q: What is the True TUC-60F-ADA-HC~SPEC3 Freezer?
A: A high-performance undercounter freezer with an ADA-compliant 34” height, designed for accessible, efficient, and reliable freezing in commercial kitchens and foodservice environments.

Q: Is this freezer energy efficient?
A: Yes, it uses R290 hydrocarbon refrigerant and energy-efficient components, ensuring low energy consumption and environmental friendliness.

Q: Where is this freezer best suited?
A: Ideal for compact commercial kitchens, foodservice spaces, or areas requiring ADA compliance and dependable freezing capacity.

Maintenance Tips

1. Daily Cleaning:

2. Wipe down stainless steel surfaces to prevent buildup.

3. Clean door seals to ensure proper closure.

4. Weekly Care:

5. Remove and clean shelves with warm, soapy water.

6. Check that doors close properly and adjust hinges if needed.

7. Monthly Maintenance:

8. Vacuum condenser coils to maintain optimal refrigeration efficiency.

9. Inspect and clean interior lighting to ensure visibility.

10. Temperature Monitoring:

11. Regularly check internal temperatures to ensure they remain within the optimal range.

12. Castor Care:

13. Inspect and clean castors to maintain smooth mobility.