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Turbo Air TST-36SD-N6: 36" Super Deluxe prep table, 11 cu ft, stainless steel, 10-pan top, self-cleaning condenser, R290 efficient cooling.
Perfect for busy prep stations – Delivers reliable performance in high‑volume commercial kitchens.
Superior temperature control – Keeps ingredients consistently cold and food safe throughout service.
Optimized work surface – Spacious prep area paired with efficient chilled storage below.
Built tough for daily use – Durable stainless steel withstands heavy restaurant workloads.
Easy to clean & organize – Intuitive layout and smooth surfaces speed up sanitation and prep flow.
Q1: What is the Turbo Air TST‑36SD‑N6?
A: A Super Deluxe refrigerated prep table built for professional kitchen use.
Q2: What is it used for?
A: Keeps ingredients chilled and organized for efficient food preparation.
Q3: What size is it?
A: A 36‑inch prep table with refrigerated storage and workspace.
Q4: Who should buy it?
A: Suitable for restaurants, cafés, delis, and catering operations that need reliable refrigerated prep space.
Q5: Why choose Turbo Air TST‑36SD‑N6?
A: Offers dependable refrigeration and workspace to streamline kitchen workflows and maintain food quality.
Daily Cleaning: Wipe all surfaces with a soft cloth and mild detergent to remove spills, food debris, and stains.
Sanitize Regularly: Apply a food-safe sanitizer to maintain hygiene and prevent bacterial growth.
Avoid Harsh Chemicals: Do not use bleach or abrasive cleaners that can damage stainless steel surfaces.
Check Drain & Components: Empty and clean drain pans; inspect hinges, gaskets, and parts for wear.
Proper Storage: Keep the unit dry and well-ventilated when not in use to prevent rust and corrosion