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John Boos

John Boos UBIB-1824-CP7 Slim Line Underbar Ice Bin / Cocktail Unit with 7-Circuit Cold Plate - JBUBIB1824CP7

John Boos UBIB-1824-CP7 Slim Line Underbar Ice Bin / Cocktail Unit with 7-Circuit Cold Plate - JBUBIB1824CP7

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John Boos UBIB-1824-CP7 Slim Line Underbar Ice Bin / Cocktail Unit with 7-Circuit Cold Plate - JBUBIB1824CP7

Entirely made of stainless steel, the John Boos UBIB-1824-CP7 underbar ice bin and cocktail unit is durable, attractive, and easy to maintain. Stainless steel improves the quality and endurance of your unit, increasing its longevity. It has a #4 polish satin finish, making your underbar station more visually appealing. It is simple to clean which improves sanitation. The UBIB-1824-CP7 is NSF certified.

Features
  • ALL 18 GAUGE STAINLESS STEEL CONSTRUCTION
  • TYPE 300 STAINLESS STEEL WITH #4 POLISH, SATIN FINISH
  • SLIM LINE 18โ€ DEEP FRONT TO BACK
  • FOAM INSULATED ICE BIN
  • 7 CIRCUIT COLD PLATE
  • STANDARD THREADED INSERTS ON SIDES FOR ATTACHING ADJACENT UNITS TOGETHER
  • STANDARD FRONT INSERTS FOR SPEED RAIL ATTACHMENT
  • ACCESS PLATES ON TOP OF BACKSPLASH FOR SODA GUN LINES
  • STAINLESS STEEL FRONT TO BACK BRACING
What Our Experts Think
  • The John Boos UBIB-1824-CP7 Slim Line Underbar Ice Bin / Cocktail Unit is designed for professional bars, restaurants, and beverage service areas.

  • Features a 7-circuit cold plate for rapid ice chilling and efficient beverage service.

  • Compact slim-line design (18"W x 24"D) fits easily under bars or counters without sacrificing performance.

  • Constructed from durable stainless steel for long-lasting use, corrosion resistance, and easy cleaning.

  • Ideal for cocktail stations, underbar prep areas, and high-volume beverage service, combining efficiency with space-saving design.

Q&A

Q: What are the dimensions of the ice bin?
A: The unit measures 18" W x 24" D.

Q: Does it include a cold plate?
A: Yes, it comes with a 7-circuit cold plate for fast and even ice cooling.

Q: What material is it made of?
A: The ice bin is constructed from stainless steel for durability and easy maintenance.

Maintenance Tips
  • Clean the stainless steel surfaces with a soft cloth and mild detergent.

  • Empty and sanitize the ice bin regularly to maintain hygiene.

  • Check the cold plate for proper operation periodically and avoid corrosive chemicals.