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24" 304 Stainless Steel Soft Close Single Door, Non-Reversible with Left Hand Side Hinge
Dual climate precision: Independent zones deliver optimized environments for cannabis (upper ~54–75 °F) and wine (lower ~41–64 °F) in one sleek undercounter system.
Specialized storage design: Two glide‑out cedar trays for cannabis jars and vibration‑dampened wine racks keep both products organized and protected.
Elegant, flush installation: Panel‑ready framed UV‑blocking Low‑E glass door integrates with custom cabinetry while safeguarding contents from harmful light.
Secure, user‑friendly features: With keyed lock, intuitive digital touch controls and tri‑color LED lighting, this unit blends performance with everyday ease.
Quiet, consistent performance: X‑Draft circulation and quiet 39 dBA operation provide stable temperature and humidity with minimal noise.
Smart usability extras: Alarm functions, Sabbath mode and flush undercounter design make this ideal for residential or commercial setups.
Q: What is the XO APPLIANCE XOU24WWGOL?
A: A 24″ dual‑zone wine and weed preservation system with a panel‑ready glass door and left‑hinge design, built for flush under‑counter installation and custom cabinetry integration.
Q: What can it store?
A: Spacious 5.4 cu ft capacity holds up to 30 (750 ml) wine bottles, 24 (350 ml) jars, and 8 (100 ml) jars in distinct climates.
Q: How does the dual‑zone system work?
A: Upper zone (≈54–75 °F) preserves cannabis products; lower zone (≈41–64 °F) chills wine — each controlled independently via a single panel.
Q: What are key convenience and preservation features?
A: Two cedar slide‑out cannabis drawers, vibration‑dampened wine racks, secure keyed lock, tri‑color LED lighting, intuitive digital touch controls, Sabbath mode, and open‑door alarms.
Q: Is the panel‑ready design customizable?
A: Yes — panel‑ready frame lets you install your own custom door panel and handle to match cabinetry (handle not included).
Q: Why choose this preservation system?
A: Blends dual‑zone precision climate control with premium storage features and a customizable panel‑ready look, ideal for home bars and modern kitchens.
Clean the interior and panel‑ready glass exterior with a soft, damp cloth and mild, non‑abrasive cleaner; avoid ammonia, alcohol, and abrasives to protect finishes and control panel.
Keep door gasket and contact surfaces free of debris to maintain a tight seal and stable dual‑zone storage climates.
Replace the activated carbon air filter every 3–6 months to support air circulation and reduce odors.
Minimize frequent door openings to preserve internal temperatures and reduce compressor effort. (General wine cooler best practice)
Place unit away from direct sunlight, heat sources, and moisture to prevent temperature fluctuations and protect stored wine and cannabis products. (Best practice)
Wipe spills promptly inside to prevent residue buildup and ensure cedar trays and racks stay clean. (Recommended for food/beverage coolers)