XO APPLIANCE XOGPOWER60KN 16" Power Side Burner 60,000 BTU NG in Stainless Steel - XOGPOWER60KN

XO APPLIANCE XOGPOWER60KN 16" Power Side Burner 60,000 BTU NG in Stainless Steel - XOGPOWER60KN

Hungry guests don't have to wait. With 60,000 BTUs of cooking power - this XO quality accessory for your custom outdoor kitchen is ready to deliver. Crafted from high quality 304 stainless steel to provide years of service - the XOGPOWER60K will become your go-to solution to expand your outdoor cooking horizons (with a minimum of counter space). So bring on the wok or lobster pot - XO is ready.

What our Experts Think

• High Heat Output: 60,000 BTU natural gas burner delivers professional-level searing and rapid boiling.

• Durable Italian Design: Stainless steel construction ensures long-lasting performance and corrosion resistance.

• Precise Control: Adjustable flame offers fine-tuned cooking for delicate or high-heat dishes.

• Easy Maintenance: Removable grates and drip trays simplify cleaning after heavy use.

• Versatile Outdoor Cooking: Perfect for grilling, stir-frying, or wok cooking alongside your main grill setup.

• Trusted Reliability: Built for consistent performance in residential and commercial outdoor kitchens.

Q&A

Q: What type of appliance is the XO XOGPOWER60KN?
A: It’s a 16-inch high-performance outdoor side burner designed for powerful cooking.

Q: What is the heat output?
A: Delivers 60,000 BTU, ideal for high-heat searing, boiling, or wok cooking.

Q: What fuel type does it use?
A: Designed for natural gas (NG) for quick, controllable heat.

Q: What is the finish?
A: Constructed in stainless steel for durability and a professional appearance.

Q: Can it be integrated with grills?
A: Yes — designed to mount seamlessly alongside compatible XO grills.

Q: Who is this side burner ideal for?
A: Perfect for outdoor cooking enthusiasts seeking powerful, versatile, and durable side cooking alongside their main grill.

Maintenance Tips

• Clean Stainless Surfaces: Wipe the 304 stainless steel exterior and grates with a soft, damp cloth and mild detergent after use to remove grease, soot, and outdoor buildup; avoid bleach or abrasive cleaners to protect the finish.

• Clear Burner Ports: Regularly check and gently clean the burner ports with a soft brush to remove debris that could affect flame quality and even heating.

• Grate & Wok Ring Care: Remove and wash the heavy‑duty grate and removable wok ring after cooking to keep surfaces clear for efficient heat transfer.

• Inspect Ignition: Ensure the flame‑thrower ignition area stays free of grease or residue so it sparks reliably every time.

• Outdoor Protection: After rain or heavy use, dry all surfaces to prevent spotting and cover the side burner when not in use to reduce long‑term weather exposure.

• Check Gas Connections: Periodically inspect gas fittings and hoses for leaks or wear; tighten connections and test with a soap‑and‑water solution before cooking. (standard outdoor burner care)