Hoshizaki | 22" Wide Air-Cooled Flaker Ice Maker (Bin Sold Separately) - F-1002MAJ
The F-1002MAJ is capable of producing approximately 980 lbs of flaked ice per day. Flaked ice is perfect for salad bars, seafood counters, and other food displays that require long lasting sanitary ice. This Air-cooled, Slim Line Modular icemaker features the Advanced CleanCycle24™ design plus a greaseless bearing auger construction making it simple to maintain. The F-1002MAJ requires a Single phase, 115v/60/1, 3 wire, including ground. Must be hardwired at site, no cord/plug included electrical connection that is hard-wired at the installation site. Compatible bins & dispensers, sold separately: B-250, B-300, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500SS, B-1650SS, B-1150, B-1300, B-1500SS, B-1650SS. Please consult the Specification Sheet for additional details.
Features
- Dimensions: 22″ W x 27-3/8″ D x 25-15/16″ H
- Up to 980 lbs of ice produced per 24 hours
- Mount 2 units side-by-side for 2x the ice production
- Produces flaked ice
- Durable stainless steel exterior
- Compatible bins & dispensers, sold separately: B-250, B-300, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500SS, B-1650SS, B-1150, B-1300, B-1500SS, B-1650SS
- 2 second rinse every hour to remove sediment
- Advanced CleanCycle24™ design
- Designed for long life dependability
- R-404A refrigerant (2 lbs. 4.2 oz. / 1025 g)
- Heat Rejection:8500 BTU/hr
- Ambient temperature range: 45 – 100°F
- Water temperature range: 45 – 90°F
- Water pressure: 10 – 113psig
- Voltage range: 104 – 127V
- 15.23 amps (20 Amp Max fuse)
- 4.36 kwh/100 lbs.@ 90/70
- Single phase, 115v/60/1, 3 wire, including ground. Must be hardwired at site, no cord/plug included
- Clean ice and easy maintenance lead to longer unit life span
- Three Years: Parts & Labor warranty on entire machine.
- Five Years: Parts warranty on Compressor, air-cooled condenser coil.
What Our Experts Think
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The Hoshizaki F-1002MAJ is a 22" wide air-cooled flaker ice maker built for high-volume production.
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Produces soft, flake-style ice—perfect for food displays, seafood preservation, salad bars, and healthcare hydration.
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Air-cooled system saves on water and provides efficient operation with simpler installation.
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Bin sold separately, giving flexibility to match the right storage size to your business.
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Compact 22-inch design makes it space-efficient while still delivering strong daily output.
Q&A
Q: What type of ice does this machine produce?
A: It makes flake ice, ideal for food displays, healthcare, and specialty beverage applications.
Q: Is the bin included?
A: No, the storage bin must be purchased separately.
Q: What cooling method does it use?
A: Air-cooled, meaning lower water usage and easier setup.
Q: Who is this unit best suited for?
A: Great for restaurants, seafood markets, grocery stores, healthcare facilities, and catering services.
Maintenance Tips
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Clean ice-making components and sanitize regularly.
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Keep air vents and condenser coils free of dust for optimal performance.
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Replace water filters on schedule to reduce mineral buildup.
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Check bin connections and drainage for smooth operation.
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Follow Hoshizaki’s maintenance plan for maximum reliability and efficiency.
