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Hoshizaki F-801MAJ | 22" Wide Air-Cooled Flaker Ice Maker (Bin Sold Separately) - F-801MAJ

Hoshizaki F-801MAJ | 22" Wide Air-Cooled Flaker Ice Maker (Bin Sold Separately) - F-801MAJ

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Hoshizaki F-801MAJ | 22" Wide Air-Cooled Flaker Ice Maker (Bin Sold Separately) - F-801MAJ

The F-801MAJ is capable of producing approximately 751 lbs of flaked ice per day. Flaked ice is perfect for salad bars, seafood counters, and other food displays that require long lasting sanitary ice. This Air-cooled, Slim Line Modular icemaker features the Advanced CleanCycle24â„¢ design plus a greaseless bearing auger construction making it simple to maintain. The F-801MAJ requires a Single phase, 115v/60/1, 3 wire, including ground. Must be hardwired at site, no cord/plug included electrical connection that is hard-wired at the installation site. Compatible bins & dispensers, sold separately: B-250, B-300, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, B-1650, B-1150, B-1300, B-1500, B-1650. ENERGY STAR qualified. Please consult the Specification Sheet for additional details.

Features
  • Dimensions: 22″ W x 27-3/8″ D x 26″ H
  • Up to 751 lbs of ice produced per 24 hours
  • Mount 2 units side-by-side for 2x the ice production
  • Produces flaked ice
  • Durable stainless steel exterior
  • Compatible bins & dispensers, sold separately: B-250, B-300, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, B-1650, B-1150, B-1300, B-1500, B-1650
  • 2 second rinse every hour to remove sediment for cleaner ice
  • Advanced CleanCycle24â„¢ design
  • Infrared bin control for easy cleaning and reliability
  • R-404A refrigerant (1 lbs. 12 oz. / 790 g)
  • Heat Rejection: BTU/hr
  • Ambient temperature range: 45 – 100°F
  • Water temperature range: 45 – 90°F
  • Water pressure: 10 – 113psig
  • Voltage range: 104 – 127V
  • 11.8 amps (15 Amp Max fuse)
  • 4.5 kwh/100 lbs.@ 90/70
  • Single phase, 115v/60/1, 3 wire, including ground. Must be hardwired at site, no cord/plug included
  • ENERGY STAR qualified
Specifications
Brand Hoshizaki
Model Number F-801MAJ
Weight 200 lbs
Width 22"
Depth 27.38"
Height 26"
Compatible With ice storage bin
Cooling air-cooled
Ice Type flake ice
Refrigeration self-contained refrigeration
Energy Efficiency ENERGY STAR®
Production per 24 hr (Lbs) 751
Voltage 115
Phase 1
Drain Type gravity drain
What our Experts Think
  • High-Capacity Ice Production – Produces up to 751 lbs of flake ice per day, perfect for food displays, healthcare, and beverage applications.

  • Compact 22-Inch Width – Space-efficient design fits easily into commercial kitchens and bars.

  • Air-Cooled System – Energy-efficient operation with reliable performance in high-demand environments.

  • Flake Ice Production – Ideal for seafood displays, salad bars, and blended beverages due to its soft, moldable texture.

  • Durable Stainless Steel Construction – Corrosion-resistant, easy to clean, and built for long-term reliability.

Q&A

Q: What is the Hoshizaki F-801MAJ Ice Maker?
A: The Hoshizaki F-801MAJ is a 22" wide air-cooled flaker ice maker designed to produce soft, chewable flake ice for various commercial applications.

Q: Who is the Hoshizaki F-801MAJ ideal for?
A: It is ideal for restaurants, seafood markets, healthcare facilities, and bars that require a continuous supply of high-quality flake ice.

Q: What type of ice does the Hoshizaki F-801MAJ produce?
A: This machine produces soft, moldable flake ice, perfect for food displays, blended beverages, and medical use.

Q: How much ice can the Hoshizaki F-801MAJ produce?
A: It can produce up to 632 lbs of flake ice per day, ensuring a reliable ice supply for high-demand environments.

Q: Is an ice storage bin included with the Hoshizaki F-801MAJ?
A: No, the ice storage bin is sold separately, allowing users to select a bin that best fits their storage needs.

Maintenance Tips
  • Clean Interior & Exterior – Wipe stainless steel surfaces regularly with a mild detergent; avoid harsh chemicals.

  • Sanitize Ice-Making Components – Every 1–2 months, run a food-safe cleaner through the machine to prevent bacterial buildup.

  • Inspect & Clean Condenser Coils – Every 3–6 months, vacuum or brush the condenser coils to ensure efficient cooling.

  • Check & Clear Water Filters – Replace or clean water filters as needed to maintain ice quality and prevent mineral buildup.

  • Monitor Ice Quality & Output – If ice appears dirty, soft, or production slows, deep clean the system and check for maintenance issues.

  • Inspect Drainage System – Ensure the drain line remains clear to prevent water backup and maintain proper operation.

  • Check for Scale Buildup – Regularly inspect for limescale deposits and use an approved descaler if needed.

  • Schedule Routine Professional Maintenance – Have a technician inspect the machine periodically to ensure peak performance.