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The F-1501MAJ is capable of producing approximately 1543 lbs of flaked ice per day. Flaked ice is perfect for salad bars, seafood counters, and other food displays that require long lasting sanitary ice. This Air-cooled, Modular icemaker features the Advanced CleanCycle24â„¢ design plus a greaseless bearing auger construction making it simple to maintain. The F-1501MAJ requires a Single phase, 208-230v/60/1, 4 wire, including ground. Must be hardwired at site, no cord/plug included electrical connection that is hard-wired at the installation site. Compatible bins & dispensers, sold separately: B-250, B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, B-1650, B-1300, B-1500, B-1650. Please consult the Specification Sheet for additional details.
Brand | Hoshizaki |
---|---|
Model Number | F-1501MAJ |
Weight | 325 lbs |
Width | 30" |
Depth | 27.38" |
Height | 34.44" |
Compatible With | ice storage bin |
Cooling | air-cooled |
Ice Type | flake ice |
Refrigeration | self-contained refrigeration |
Production per 24 hr (Lbs) | 1543 |
Voltage | 208/230 |
Phase | 1 |
Drain Type | gravity drain |
High Ice Production – Produces up to 1,500 lbs of soft, chewable flake ice daily.
Compact 30" Width – Space-efficient design fits various commercial setups.
Air-Cooled Efficiency – Reliable cooling with minimal water usage.
Flake Ice Versatility – Perfect for seafood displays, beverages, and healthcare use.
Durable Stainless Steel Build – Corrosion-resistant and easy to maintain.
Q: What type of ice does the Hoshizaki F-1501MAJ produce?
A: This unit produces flaked ice, which is soft, chewable, and ideal for seafood displays, healthcare facilities, and beverage applications.
Q: How much ice can it produce?
A: It has a high production capacity, generating up to 1,503 lbs of flaked ice per day under ideal conditions.
Q: What type of cooling system does it use?
A: The air-cooled system helps maintain efficient ice production while minimizing water usage.
Q: Is an ice storage bin included?
A: No, the ice storage bin is sold separately, allowing you to choose a bin size that best fits your needs.
Q: How wide is the unit?
A: The 30-inch-wide design makes it compact enough for various commercial applications while still offering high-capacity output.
Q: What makes this unit durable?
A: The stainless steel construction ensures longevity, corrosion resistance, and easy maintenance, making it a reliable choice for commercial kitchens and bars.
Q: Does it have any special features?
A: Yes, it includes Hoshizaki’s advanced CleanCycle24™ technology, which performs a 2-second flush every hour to reduce sediment buildup and maintain ice purity.
Clean Water System: Sanitize every 6 months to prevent scale buildup.
Inspect & Replace Filters: Ensure water purity for high-quality ice.
Check & Clean Condenser Coils: Every 3 months, remove dust for efficient cooling.
Monitor Ice Production: Address irregularities in output promptly.
Clean Evaporator & Auger: Prevent mold, bacteria, and mineral deposits.
Ensure Proper Ventilation: Maintain clearance for optimal airflow and efficiency.