Hoshizaki 36" Wide 1 Door Sandwich Prep Table - SR36B-10
The SR36B-10 Steelheart Series Sandwich single section refrigerator with a stainl
What Our Experts Think
Q&A
Maintenance Tips
ess door is a space saving workhorse. Engineered to maintain food safe temperatures in 100°F ambient conditions. With a net capacity of 8.7 cubic feet this efficient sandwich refrigerator and front air flow design is perfect for hot/tight kitchens. The SR36B-10 is constructed of stainless steel, which protects this unit from accidental damage and rust. Plus, it is easy to clean.
The SR36B-10 also includes (1) epoxy coated wire shelf adjustable in 1/2″ increments on anodized aluminum supports, (4) 6″ stem casters (2 with brakes) are standard, plus a field reversible, spring assisted self closing door with stay open feature (no kit req’d). Electrical consumption of 2.6 kWh/day at 2.7 Amps, 10 ft long cord with a 5 – 15P NEMA plug. 36″ x 10″ x 0.5″ thick white polyethylene cutting board is standard. The unit is ETL Safety (US & C) Listed, ETL Sanitation, Georgia Made Certified and includes a six years parts warranty, five years labor warranty, and seven years compressor warranty.
Features
- Dimensions: 36″ W x 30″ D x 44.25″ H
- Net capacity of 8.7 cubic feet
- Innovative air distribution system distributes air evenly to maintain product temperature
- Enamel coated evaporator coil for extended life
- Stainless steel exterior (front, sides, top) and a stainless steel interior
- Field reversible, spring assisted self closing door with stay open feature (no kit req’d)
- Extruded aluminum flush mount door handle
- (1) stainless steel door with ABS interior liner
- Insulated with 2″ CFC free, foamed in place polyurethane
- (1) epoxy coated wire shelf adjustable in 1/2″ increments on anodized aluminum supports
- Engineered to maintain food safe temperatures in 100°F ambient conditions
- R290 refrigerant
- (4) 6″ Stem Casters (2 with brakes) are standard
- Includes (10) polycarbonate plastic 1/6th size pans, 4″ deep (can accept 6″ deep pans)
- 36″ x 10″ x 0.5″ thick white polyethylene cutting board is standard
- Nominal Compres. of 988 BTU/hr at 1/6 HP
- 115v/60/1, 10 ft. cord and plug
- Shipping Crate: 40.5″ L x 32″ D x 46.5″ H at 245 lbs
- Automatic time-initiated heated defrost
- Six Years parts warranty, Five Years labor warranty, Seven Years compressor warranty
Specifications
| Brand |
Hoshizaki |
| Model Number |
SR36B-10 |
| Weight |
245 lbs |
| Width |
36" |
| Depth |
31.7" |
| Height |
44.25" |
| Certifications |
cETLus, ETL-Sanitation |
| Top Type |
standard top |
| Sections |
1 section |
| Refrigeration |
self-contained, rear mounted |
| Exterior Finish |
stainless steel front, top & sides |
| Access Type |
doors |
| Number of Doors |
1 door |
| Compressor Style |
front breathing |
| Capacity (cu. ft.) |
10 |
| Cutting Board Depth |
10" |
| Pan Capacity (1/6 Size) |
10 |
What Our Experts Think
-
Space-Saving Design: 36” wide footprint is ideal for compact kitchens without sacrificing prep space.
-
Ample Ingredient Storage: Holds up to 10 pans for easy organization and quick access.
-
Reliable Cooling: Maintains consistent temperatures to keep ingredients fresh and food-safe.
-
Durable Construction: Stainless steel exterior and interior ensure long-lasting performance.
-
User-Friendly Features: Self-closing door, adjustable shelves, and a spacious cutting board for efficiency.
Q&A
Q: What is the Hoshizaki SR36B-10 Sandwich Prep Table used for?
A: It provides refrigerated storage and a convenient prep station, ideal for assembling sandwiches, salads, and other fresh dishes in commercial kitchens.
Q: What are its dimensions?
A: The unit is 36 inches wide, making it a space-efficient option for kitchens with limited space.
Q: How much storage capacity does it offer?
A: It features a single refrigerated section with adjustable shelves and a top compartment that holds up to 10 ingredient pans for quick access.
Q: What are its key features?
A: The SR36B-10 includes a durable stainless steel exterior, a full-length cutting board, a self-closing door, and an energy-efficient refrigeration system.
Q: What is the temperature range?
A: It maintains a consistent, food-safe temperature to keep ingredients fresh and ready for use.
Q: Is it energy efficient?
A: Yes, it features an energy-efficient compressor and eco-friendly refrigerant for cost-effective operation.
Q: Does it require professional installation?
A: While designed for easy setup, professional installation is recommended for optimal performance and longevity.
Maintenance Tips
-
Clean Condenser Coils: Remove dust monthly to maintain efficient cooling.
-
Inspect Door Gaskets: Check for cracks or wear to ensure a tight seal and prevent temperature loss.
-
Monitor Temperature: Keep at recommended settings for food safety and optimal performance.
-
Sanitize Cutting Board & Pans: Clean regularly to prevent contamination and ensure hygiene.
-
Wipe Interior & Exterior: Use mild detergent to keep surfaces clean and sanitary.
