What Our Experts Think
-
37" wide, 2-drawer design offers compact, organized refrigerated storage.
-
Chef base style fits perfectly under prep tables for easy ingredient access.
-
Durable stainless steel construction ensures long-lasting performance.
-
Hoshizaki reliability provides consistent cooling for food safety.
-
Ideal for restaurants, cafés, and commercial kitchens with limited space.
Q&A
Q: How many drawers does it have?
A: This unit features two spacious refrigerated drawers for organized storage.
Q: Can it fit under standard prep counters?
A: Yes, designed as a chef base refrigerator for convenient under-counter placement.
Q: Is it suitable for heavy-duty kitchen use?
A: Yes, built with commercial-grade materials and reliable cooling performance.
Maintenance Tips
-
Clean drawers and interior surfaces daily for hygiene.
-
Wipe exterior with mild detergent regularly.
-
Clean condenser coils monthly to maintain efficiency.
-
Check and maintain drawer gaskets for a proper seal.
-
Schedule annual professional servicing for long-term reliability.