Hoshizaki 48" Wide 2 Door Sandwich Prep Table - SR48B-12
The SR48B-12 Steelheart Series Sandwich two section refrigerator with stainless doors is a space saving workhorse. Engineered to maintain food safe temperatures in 100°F ambient conditions. With a net capacity of 12 cubic feet this efficient sandwich refrigerator and front air flow design is perfect for hot/tight kitchens. The SR48B-12 is constructed of stainless steel, which protects this unit from accidental damage and rust. Plus, it is easy to clean.
The SR48B-12 also includes (2) epoxy coated wire shelves adjustable in 1/2″ increments on anodized aluminum supports, (4) 6″ stem casters (2 with brakes) are standard, plus a field reversible, spring assisted self closing door with stay open feature (no kit req’d). Electrical consumption of 2.38 kWh/day at 3 Amps, 10 ft long cord with a 5 – 15P NEMA plug. 48″ x 10″ x 0.5″ thick white polyethylene cutting board is standard. The unit is ETL Safety (US & C) Listed, ETL Sanitation, Georgia Made Certified and includes a six years parts warranty, five years labor warranty, and seven years compressor warranty.
Features
- Dimensions: 48″ W x 34″ D x 44.25″ H
- Net capacity of 12 cubic feet
- Innovative air distribution system distributes air evenly to maintain product temperature
- Enamel coated evaporator coil for extended life
- Stainless steel exterior (front, sides, top) and a stainless steel interior
- Field reversible, spring assisted self closing door with stay open feature (no kit req’d)
- Extruded aluminum flush mount door handle
- (2) stainless steel doors with ABS interior liner
- Insulated with 2″ CFC free, foamed in place polyurethane
- (2) epoxy coated wire shelves adjustable in 1/2″ increments on anodized aluminum supports
- Engineered to maintain food safe temperatures in 100°F ambient conditions
- R290 refrigerant
- (4) 6″ Stem Casters (2 with brakes) are standard
- Includes (12) polycarbonate plastic 1/6th size pans, 4″ deep (can accept 6″ deep pans)
- 48″ x 10″ x 0.5″ thick white polyethylene cutting board is standard
- Nominal Compres. of 1354 BTU/hr at 1/5 HP
- 115v/60/1, 10 ft. cord and plug
- Shipping Crate: 52.5″ L x 36″ D x 46.5″ H at 301 lbs
- Automatic time-initiated heated defrost
- Six Years parts warranty, Five Years labor warranty, Seven Years compressor warranty
What Our Experts Think
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Commercial 48" sandwich prep table with 2 doors, perfect for organized refrigerated storage in busy kitchens.
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Spacious prep surface ideal for sandwiches, salads, and other menu preparation.
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Durable stainless steel construction ensures long-lasting performance, hygiene, and easy cleaning.
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Refrigerated base keeps ingredients at safe temperatures for food safety compliance.
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Ideal for restaurants, delis, and catering operations needing efficient prep and storage.
Q&A
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Q: What is the width of this prep table?
A: 48 inches, providing a compact yet functional workspace.
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Q: How many doors does it have?
A: Two full doors for easy access to refrigerated ingredients.
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Q: Is the top refrigerated?
A: The prep surface is for workspace, while the base is refrigerated.
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Q: What material is it made from?
A: Stainless steel, ensuring durability, hygiene, and professional aesthetics.
Maintenance Tips
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Clean and sanitize surfaces daily to maintain food safety standards.
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Inspect door gaskets and seals periodically to prevent cold air loss.
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Check refrigeration system regularly to maintain consistent temperatures.
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Defrost and clean condenser coils as recommended to ensure efficiency.
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Schedule professional maintenance annually for long-term reliability and peak performance.
