Adcraft BDCTC-24 Black Diamond Heavy Duty Gas Charbroiler 24"W - : BDCTC-24
24" heavy duty radiant gas countertop charbroiler is constructed of stainless steel front and sides that are fully welded and are able to withstand the toughest of kitchen environments.Each cast iron burner puts out 20,000 BTU/hour with one cast iron burner for every 6" of grate width. Units come standard with 4-5" adjustable legs, separate gas valves for each burner with standing pilot lights and a 3/4" rear NPT gas inlet. Set up for use with Natural Gas (NG) and is field convertible to Liquid Propane (LPG). 1 year warranty on parts and labor. ETL Listed and ETL Sanitation.
Features
- Stainless steel front bullnose design and side construction that’s fully welded for extra durability
- 20,000 BTU per burner
- One cast iron burner every 6” grate width
- Cast iron grill grates are reversible and height adjustable
- 4”-5” adjustable legs
- Separate gas valves for each burner with standing pilot ignition system
- Removable steel drip tray for easy cleaning
- 3/4” rear NPT gas inlet
- ETL Listed and ETL Sanitation
Specifications
| Model |
BDCTC-24 |
| Total BTU |
80,000 BTU |
| Overall Dimensions |
16.25" H x 24" W x 30" D |
| Burners |
4 |
| Net Weight |
209 lbs |
| Gross Weight |
243 lbs |
| Drip Tray |
1 |
What our Experts Think
-
High Output: 120,000 BTU provides powerful heating for high-volume frying, ideal for busy kitchens.
-
Durable Build: Made with heavy-duty stainless steel for long-lasting performance and easy cleaning.
-
Efficient Heating: Stainless steel baffles in the heat exchange tubes maximize efficiency for consistent frying.
-
User-Friendly Design: Includes two mesh baskets and adjustable legs for easy operation and cleaning.
Q&A
Q: What is the Adcraft BDGF-120/LPG Gas Deep Fryer?
A: The Adcraft BDGF-120/LPG is a commercial-grade, 120,000 BTU propane gas deep fryer designed for high-volume frying.
Q: What is the oil capacity of the BDGF-120/LPG?
A: It has a 45–50 lb oil capacity, making it ideal for large frying tasks.
Q: What temperature range does the fryer offer?
A: The fryer operates within a temperature range of 200°F to 400°F.
Q: What comes with the fryer?
A: The fryer includes two wire mesh baskets, a tube rack, a drain extension, and adjustable 6" legs.
Maintenance Tips
-
Regular Cleaning:
Wipe the exterior with a damp cloth and mild detergent. Clean the fryer basket and oil reservoir regularly to prevent buildup.
-
Oil Management:
Drain and filter the oil at the end of each day or shift. Ensure the fryer is cool before draining to prevent oil from solidifying.
-
Temperature Monitoring:
Maintain the thermostat between 200°F (93°C) and 400°F (204°C) for optimal frying conditions.
-
Gas Pressure Check:
Ensure the gas pressure is set at 10” W.C. (2.54 kPa) for propane gas. If incoming pressure exceeds ½ PSI (3.5 kPa), install an additional pressure regulator.
-
Component Inspection:
Inspect the standing pilot light, thermostat, and gas control valve for proper operation.
-
Professional Servicing:
Schedule servicing every 6 months to ensure all components are functioning correctly and to extend the fryer’s lifespan.
