Adcraft Quarter Size Electric Countertop Oven -COQ-1750W

Adcraft  Quarter Size Electric Countertop Oven -COQ-1750W

Adcraft has designed a durable, flexible, easy to use Convection Oven just for you and your business. With the capacity to hold 3-quarter size pans, this COQ-1750W has the capacity to cook a variety of dishes at once. It bakes in temperatures between 120° to 570˚F and is completely adjustable through its convenient manual control knobs. It has a 120 minute timer, alerting employees to when its operation is complete. This COQ-1750W Convection Oven has a heavy-duty stainless steel construction and a double wall glass door. Its compact, countertop design allows it to easily fit in kitchens with limited space.

Features

• All parts constructed of heavy duty stainless steel
• Compact design perfect for countertops
• 120° to 480˚F temperature range
• Handles three quarter size sheet pans
• 3.5” spacing between shelves
• Double wall glass door
• Manual control knobs
• 120 minute timer

Specifications

What Our Experts Think

• Compact & Efficient: Designed for countertop use, this oven has a space-saving design, perfect for kitchens with limited space.

• Versatile Cooking: With a temperature range from 120°F to 480°F, it accommodates various cooking needs, from baking to roasting.

• Ample Capacity: Can hold up to three quarter-size sheet pans, with 3.5" spacing between shelves, allowing for efficient cooking of multiple items.

• User-Friendly Controls: Features manual control knobs and a 120-minute timer, providing straightforward operation and precise cooking times.

• Durable Construction: Built with heavy-duty stainless steel and a double-wall glass door, ensuring longevity and easy maintenance.

Q&A

Q: What is the Adcraft COQ-1750W?
A: The Adcraft COQ-1750W is a compact, quarter-size electric countertop convection oven designed for commercial kitchens, featuring a 1,750-watt heating element for efficient cooking.

Q: Who is this oven suitable for?
The Adcraft COQ-1750W is ideal for restaurants, bakeries, and cafés needing a compact oven for baking, roasting, and reheating in spaces with limited countertop room.

Q: What are its advantages?

• Space-saving compact design

• Versatile temperature range

• Sturdy stainless steel construction

• Easy monitoring with a double-wall glass door

Q: Are there any considerations?
The oven can get very hot during use, so it's important to ensure proper ventilation and handle with care.

Q: Where can I purchase the Adcraft COQ-1750W?
This oven is available from various commercial kitchen equipment retailers.

Maintenance Tips

Daily Maintenance:

• Power Off: Always turn off and unplug the oven before cleaning.

• Interior Cleaning: After each use, wipe the interior with a damp cloth to remove food residue or grease. Pay special attention to the heating elements.

• Exterior Cleaning: Clean the exterior with a soft, damp cloth to remove spills or splatters.

• Door Check: Ensure the glass door is intact and seals properly to maintain heat efficiency.

Weekly Maintenance:

• Deep Clean: Remove racks and trays for cleaning with a mild detergent. Wipe the oven interior thoroughly and dry all components.

• Fan Check: Inspect the fan for any obstructions or debris. Clean the fan blades as needed to ensure proper airflow.

• Ventilation: Make sure that the ventilation openings are clear of blockages.

Monthly Maintenance:

• Temperature Accuracy: Use an oven thermometer to check if the oven's temperature is accurate. If it's off, follow the manual's instructions for recalibration.

• Electrical Inspection: Check the power cord for any signs of wear. If you find any damage, have it repaired by a professional technician.

Troubleshooting Tips:

• Uneven Cooking: If food cooks unevenly, make sure the oven is level and that the fan is working properly.

• Temperature Fluctuations: Clean the heating elements and check the thermostat settings if temperatures are inconsistent.

• No Power: Check the power source and ensure the oven is properly plugged in if it won't turn on.