Adcraft Electric 23" Salamander Broiler - SAL-4000W

What Our Experts Think

The Adcraft SAL-4000W Electric Salamander Broiler is built for heavy-duty, high-volume kitchens that demand precision and speed. Here’s why it’s a top choice:

• Powerful Performance: 4,000 watts of electric power deliver rapid heating and superior broiling, melting, and finishing capabilities.

• Extra-Wide Cooking Area: At 23" wide, it provides more space for multiple dishes, boosting kitchen efficiency during busy service hours.

• Adjustable Upper Housing: Vertical range from 8" to 2.75" allows for precise control over heat intensity depending on the dish.

• Optimized Heat Distribution: Polished heat reflectors ensure even cooking across the entire surface for consistent, professional results.

• User-Friendly Operation: Features an infinite control dial and a cool-to-touch Bakelite handle for safe and easy handling.

• Versatile Installation Options: Can be used on the countertop or wall-mounted (brackets sold separately) to fit different kitchen setups.

• Durable and Easy to Clean: Heavy-duty stainless steel body, removable drip tray, and cooking grate make cleaning simple and fast.

• Space-Efficient Design: Despite its larger width, it maintains a compact footprint for space-conscious commercial kitchens.

• Reliable Setup: Runs on 240V with a NEMA 6-20P plug and can also be hardwired for a more permanent installation.

Q&A

Q: What is the Adcraft SAL-4000W Electric Salamander Broiler?
The SAL-4000W is a high-performance countertop broiler perfect for commercial kitchens. It allows you to broil, grill, and reheat food with precision and speed, ideal for finishing dishes or quickly cooking items like steaks, fish, and sandwiches.

Q: What is the power requirement for the SAL-4000W?

• Power Supply: 240V, 4000W, 16.6 Amps.

• Plug Type: NEMA 6-20P plug, with a 4' power cord included.

Q: What are the dimensions of the broiler?

• Overall Dimensions: 23.79" W x 18" D x 21" H.

• Cooking Area: Spacious enough to handle large portions for busy kitchens.

• Weight: Approximately 113 lbs, making it sturdy and stable.

Q: Is the Adcraft SAL-4000W certified for use?
Yes, it’s CE certified, which ensures the broiler meets European safety and quality standards.

 Maintenance Tips

Daily Maintenance

• Cool Down: Allow the unit to cool completely before cleaning.

• Clean Cooking Grate & Drip Tray: Remove and wash thoroughly to prevent grease buildup.

• Wipe Exterior: Use a damp cloth with mild detergent to clean surfaces.

• Deep Clean: Remove all removable parts and clean with warm, soapy water.

• Inspect Heating Elements: Check for any signs of wear or damage.

• Check Reflectors: Ensure polished reflectors are free from grease and food particles.

• Inspect Electrical Components: Check the power cord and plug for any signs of wear or damage.

• Verify Mounting: Ensure the unit is securely mounted if wall-mounted.

• Test Controls: Verify that all control dials function smoothly and accurately.

• Unplug Before Cleaning: Always disconnect from the power source before performing maintenance.

• Use Appropriate Cleaning Tools: Avoid abrasive materials that can damage surfaces.

• Regular Inspections: Conduct routine checks to identify and address potential issues promptly.