Alto-Shaam 300-HWLF/D4 Halo Heat Steam Tables & Food Wells - 300-HWLF/D4
Model 300-HWLF/D4 | 3 × 12" × 20" Full-Size Pans
Serve every dish at its flavorful best with Alto-Shaam’s patented Halo Heat® technology. This drop-in, waterless well gently surrounds food with radiant heat—no steam, fans or hot spots—extending hold times, cutting utility costs and eliminating plumbing for good.
Features
- Waterless Halo Heat® system delivers even, gentle heat without added humidity or boiling water.
- Large stainless steel flange installs flush for a clean, built-in look that contains spills.
- Holds (3) full-size, 4"-deep pans—or mix & match with the included divider bars for half- and third-size pans.
- Remote-mount adjustable thermostat (60–200 °F / 16–93 °C) ensures precise holding temperatures.
- EcoSmart® design draws just 1.8 kW at 120 V to reduce energy consumption and operating costs.
- Water-free operation means no lime or scale buildup, no leaks and dramatically lower maintenance.
- All-stainless construction stands up to daily commercial use and cleans up fast.
- Certified cULus, UL EPH Classified, CE, IPX3, TUV NORD & UKCA for worldwide compliance and peace of mind.
Specifications
| Capacity |
(3) Full-size 12" × 20" pans up to 4" deep
(6) Half-size or (9) 1/3-size pans with included dividers |
| Well Depth |
4-3/8" (111 mm) |
| Exterior (H × W × D) |
7-5/16" × 44-1/4" × 27-1/16" (185 × 1123 × 686 mm) |
| Interior (H × W × D) |
4-3/8" × 37-7/8" × 20-3/16" (111 × 962 × 512 mm) |
| Electrical |
120 V, 1-ph, 15 A, 1.8 kW – NEMA 5-20P
208 V, 1-ph, 6.5 A, 1.4 kW – NEMA 6-15P
240 V, 1-ph, 7.5 A, 1.8 kW – NEMA 6-15P |
| Net Weight |
58 lb (26 kg) |
| Construction |
Stainless steel well, housing & flange |
| Included Accessories |
(6) Half/third-size divider bars, (2) Full-size divider bars |
What our Experts Think
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Halo Heat Technology: Provides gentle, even heat without fans, water, or added humidity to preserve food quality.
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Reliable Hot Food Holding: Keeps dishes at safe serving temperatures for extended periods.
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Durable Construction: Heavy-duty stainless steel ensures long-lasting commercial performance.
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Energy Efficient: Designed to reduce energy usage compared to traditional steam tables.
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Versatile Applications: Perfect for buffets, catering, and high-volume foodservice operations.
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Professional Standard: Ideal for restaurants, hotels, and institutions needing dependable hot food holding solutions.
Q&A
Q: What is the Alto-Shaam 300-HWLF/D4?
A: A Halo Heat steam table and food well with four individually controlled wells and low-flow heating for precise hot food holding.
Q: What are its key features?
A: Halo Heat technology, stainless steel construction, individually controlled low-flow wells, and easy-to-clean surfaces.
Q: Why choose this model?
A: Maintains food quality, moisture, and flavor while reducing energy use, labor, and maintenance compared to traditional steam tables.
Q: Who is it best for?
A: Restaurants, buffets, catering services, and institutional kitchens needing efficient, flexible hot food holding solutions.
Q: What makes it unique?
A: Halo Heat low-flow technology delivers gentle, even heating that preserves texture and taste without water or fans.
Maintenance Tips
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Clean wells and exterior surfaces daily with mild, non-abrasive cleaners.
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Drain and wipe food wells after each use to prevent residue buildup.
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Inspect heating elements and electrical connections regularly for wear or damage.
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Check gaskets, lids, and valves to ensure proper sealing.
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Keep ventilation openings free of dust, grease, and debris.
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Schedule professional servicing periodically for safe, reliable operation.
