Alto-Shaam

Alto-Shaam 7-20G PRO-QS Quick Ship Combi Ovens - 7-20G PRO-QS

Alto-Shaam 7-20G PRO-QS Quick Ship Combi Ovens - 7-20G PRO-QS

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Alto-Shaam 7-20G PRO-QS Quick Ship Combi Ovens - 7-20G PRO-QS

Boiler-Free • Countertop Natural Gas • 98,000 BTU • Wi-Fi Enabled

Replace a convection oven, kettle, steamer, smoker and more with one high-performance appliance. The Prodigi Pro 7-20G delivers unbeatable capacity, rock-solid consistency and real-time connectivity — and thanks to Alto-Shaam’s Quick Ship program, it can be on its way to your kitchen within 48 business hours.

Features
  • Boilerless steam generation for lower maintenance and no lime-scale boiler issues.
  • Three cooking modes (steam, convection & combi) with Absolute Humidity Control™ from 0–100 %.
  • 10.1″ full-color touchscreen that stores, categorizes and locks recipes.
  • ChefLinc™ cloud connection (built-in Wi-Fi) for remote menu pushes, HACCP reports and software updates.
  • SafeVent™ automatically releases steam at the end of the cycle for a safer, drier kitchen.
  • Five fully automated, tablet-based cleaning cycles with front-access rinse hose.
  • LED-illuminated door handle and high-efficiency cavity lighting for at-a-glance status checks.
  • Zero-clearance sides & back; fits tight cook-line layouts or under an optional Ventech™ ventless hood.
  • Energy-saving EcoSmart® design and ENERGY STAR® certification.

Performance & Capacity

  • Holds 7 full-size (18″ × 26″) sheet pans or 16 GN 1/1 hotel pans (two rows deep).
  • 14 half-size sheet pans or 105 qt (133 L) volume maximum.
  • Two stainless side racks with 8 non-tilt rails, 2-3/4″ vertical spacing.
  • Temperature range 85–550 °F (30–302 °C) with three selectable power levels for delicate to high-heat cooking.
  • Programmable cool-down cycle speeds production turns.

Intelligent Control & Connectivity

  • Create, edit and upload recipes via USB or over Wi-Fi — no thumb-drive trips required.
  • Delta-T, shelf timer, dehydrate, cold & hot smoke, and grease-collection settings built in.
  • Lockout options and user levels protect critical settings on busy lines.
  • Automatic software updates keep your oven future-ready.

Built for the Most Demanding Kitchens

  • Heavy-gauge stainless-steel interior & exterior with triple-pane door glass.
  • Removable quick-release “T” core temperature probe (Sous-Vide & grease-stop probes available).
  • Adjustable stainless-steel legs — no extra stand required for countertop use.
  • IPX5 splash-proof rating and EPA 202 compliance.

EcoSmart Efficiency & Certifications

  • ENERGY STAR®, EcoSmart®, cULus, UL EPH, CE, EAC & IPX5 listed.
  • Heat of rejection: 549 BTU/h (0.16 kW) keeps HVAC loads low.
  • Noise emission ≤ 67 dBA at 3.3 ft (unit only).

Included With Your Oven

  • (4) wire shelves
  • (2) side racks with 8 non-tilt rails
  • Removable “T” temperature probe
  • Tablet-based cleaning starter pack
  • Operator’s manual & quick-start guide

Popular Accessories (sold separately)

  • Mobile or stationary oven stands (with slides & shelf options)
  • Ventech™ or Ventech™ PLUS ventless hoods
  • Automatic grease-collection system
  • Reverse-osmosis or cartridge water treatment
  • 12-month extended warranty
Specifications
Model / Item # Prodigi™ Pro 7-20G / 806137 (Quick Ship)
Fuel Type Natural Gas, 98,000 BTU/hr
Electrical (controls) 120 V, 1 ph, 6.8 A, 0.84 kW
Cooking Modes Steam | Convection | Combination
Temperature Range 85–550 °F (30–302 °C)
Pan Capacity 7 × 18″ × 26″ sheet pans • 16 × GN 1/1 pans • 14 × half-size sheet pans
Interior (H × W × D) 23-1/4″ × 24-1/4″ × 32-3/4″ (591 × 616 × 832 mm)
Exterior (H × W × D) 37-11/16″ × 43-3/4″ × 44-13/16″ (958 × 1111 × 1138 mm)
Net Weight 522 lb (237 kg)
Water Inlets (2) 3/4″ NPT (treated & untreated) – 0.26 gpm min.
Drain 1-1/2″ (40 mm) gravity drain
Certifications cULus • UL EPH • CE • IPX5 • EAC • ENERGY STAR® • EcoSmart®
What our Experts Think
  • Gas-Powered Combi Oven – Delivers efficient cooking with the perfect balance of steam and convection.

  • Quick Ship Advantage – Ensures faster delivery, minimizing downtime for busy operations.

  • PRO Controls – Advanced programmability and automation provide precision, consistency, and ease of use.

  • Durable Stainless Steel Build – Built for heavy-duty commercial kitchen use with easy cleaning and maintenance.

  • Ideal for Restaurants, Hotels & Catering – Perfect for operations that demand high-volume output and reliable results.

Q&A

Q: What is the Alto-Shaam 7-20G PRO-QS?
A: The 7-20G PRO-QS is a Quick Ship gas-powered combi oven from the Alto-Shaam Prodigi™ PRO series, designed for faster lead times while delivering the same advanced cooking performance.

Q: What is the cooking capacity?
A: It accommodates up to 7 full-size sheet pans or 14 GN 1/1 pans, making it ideal for medium- to high-volume operations.

Q: What controls does it use?
A: The oven comes with intuitive PRO touchscreen controls, offering programmable recipes, multi-step cooking, data connectivity, and automatic humidity control for precise results.

Q: What cooking modes are available?
A: It supports convection, steam, and combi cooking, along with specialized modes like low-temperature cooking, retherm, and humidity management.

Q: What is special about the Quick Ship (QS) model?
A: The QS model is stocked and available for faster shipment, helping kitchens minimize downtime when new equipment is needed urgently.

Q: What type of operations benefit most from this oven?
A: It’s best for restaurants, hotels, caterers, institutional kitchens, and healthcare facilities that need reliable, consistent cooking results and fast equipment availability.

Maintenance Tips
  • Prodigi™ PRO Series gas combi oven

  • 7 GN 1/1 pan capacity for medium-volume production

  • Advanced PRO touchscreen control panel with programmable recipes and cooking modes

  • Offers steam, convection, and combination cooking for menu flexibility

  • Quick Ship (QS) model – faster delivery with reduced lead times

  • Integrated CombiWash automatic cleaning system for easy maintenance

  • Precision humidity and temperature controls for consistent results

  • Energy-efficient design with optimized gas and water usage

  • Heavy-duty stainless steel construction for durability

  • Certified by NSF and UL for commercial foodservice use