Alto-Shaam Heated Cabinets & Holding Shelves - AR-7HT
Single compartment | Electronic controls with lock-out | Made in USA
Hold rotisserie chickens, ribs, sides or baked goods at perfect serving temperature for hours without sacrificing moisture or appearance. The fan-free, radiant Halo Heat system in the AR-7HT delivers gentle, even heat—keeping your food hot, fresh and ready for every rush.
Features
- Halo Heat technology eliminates fans and humidity pans for quieter operation and superior product quality.
- Electronic control panel with built-in lock-out prevents accidental changes during busy service periods.
- Wide 60–200 °F (16–93 °C) thermostat plus an easy-to-read holding temperature gauge.
- Four (4) removable stainless-steel wire shelves on non-tilt rails (2-15/16 in spacing).
- High-volume capacity: 8 full-size (18 × 26 × 1 in) or 16 half-size (18 × 13 × 1 in) sheet pans.
- Single-pane curved glass reach-in door showcases product while maintaining heat; right-hand swing standard.
- All-stainless-steel exterior with solid back — ideal for front-of-house merchandising.
- Stackable with another AR-7HT or an Alto-Shaam rotisserie oven to maximize floor space.
- Manufactured in the USA in an ISO 9001:2015-certified facility.
Specifications
| Model |
AR-7HT, Curved Glass, Solid Back (Reach-In) |
| Exterior Dimensions (H × W × D) |
40 3⁄4 in × 43 1⁄8 in × 32 in
(1035 mm × 1095 mm × 813 mm) |
| Interior Pan Capacity |
8 × Full-size 18 × 26 × 1 in
16 × Half-size 18 × 13 × 1 in |
| Shelf Quantity |
4 stainless-steel wire shelves (removable) |
| Temperature Range |
60–200 °F (16–93 °C) |
| Electrical (standard) |
120 V, 1 ph, 60 Hz, 12.9 A, 1.5 kW — NEMA 5-20P
208–240 V and 230 V models also available |
| Net Weight |
321 lb (146 kg) |
What our Experts Think
Q&A
Q: What is the Alto-Shaam AR-7HT heated cabinet used for?
A: It’s a commercial heated holding cabinet designed to keep cooked foods like rotisserie chicken, meats, and prepared meals hot and ready for service without drying them out or continuing to cook them.
Q: What technology does the AR-7HT use?
A: It uses Halo Heat technology, a gentle, radiant heat system that maintains even, low-temperature holding without fans or added humidity, preserving food quality and moisture.
Q: What is its capacity?
A: It typically holds up to 8 full-size sheet pans or about 24 chicken trays, making it suitable for high-volume hot holding and display operations.
Q: How does it improve food quality?
A: Because heat is gentle and uniform, it helps prevent overcooking, drying, and texture loss, keeping food closer to freshly cooked quality for longer service periods.
Q: Is it easy to operate in a busy kitchen?
A: Yes. It features simple electronic temperature controls, an adjustable thermostat, and a clear temperature display, so staff can maintain consistent holding conditions with minimal training.
Q: Can it be used for service display?
A: Yes. It’s designed for front-of-house or back-of-house use, with optional glass doors and an attractive finish that supports merchandising in buffet or grab-and-go setups.
Q: Can it be stacked or expanded?
A: Yes. It is stackable with similar cabinets or compatible rotisserie ovens, helping maximize kitchen space efficiency.
Maintenance Tips
Damage 
Loss 
Theft 
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