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Showcase entrées, sides and grab-and-go favourites while keeping them at peak freshness. The fanless, waterless Halo Heat® system bathes food in even, radiant warmth, eliminating hot or cold spots and preventing product shrinkage. Paired with modern LED lighting and a mirrored back, the ED3-48 turns every dish into an impulse purchase catalyst.
Model | ED3-48 (countertop with legs) |
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Exterior dimensions (H × W × D) | 30-3/16" × 48-5/16" × 43-5/8" (767 × 1227 × 1108 mm) |
Net weight | 297 lb (135 kg) |
Pan capacity (max) | • 3 × Full-size (12" × 20" × 2-1/2") • 6 × Half-size (12" × 10" × 2-1/2") • 2 × Full-size sheet (18" × 26" × 1") • Up to 48 lb / 30 qt total product |
Heat zones | 2 (top & bottom), thermostats 1-10 each |
Electrical | 208 V or 240 V, 1 Φ, 50/60 Hz, 2.45-3.26 kW, 15-17 A, 6 ft cord w/ NEMA 6-20P |
Certifications | cULus, UL EPH Classified |
Standard inclusions | • 4" legs with rubber feet • 4 long & 3 short pan dividers • Operator-side work shelf & cutting board |
Halo Heat Technology: Provides gentle, even heat to keep food hot without drying out.
Attractive Merchandising: Clear display enhances product visibility to boost impulse sales.
Durable Stainless Steel: Built for long-term use in high-traffic environments.
Energy Efficient: Consumes less energy than traditional hot food display units.
Spacious Design: Offers ample room to showcase multiple hot food items at once.
Professional Standard: Ideal for supermarkets, delis, and foodservice operators seeking reliable hot food merchandising.
Q: What is the Alto-Shaam ED3-48?
A: A Halo Heat hot food display case designed to keep food warm, fresh, and visually appealing for self-service or merchandising.
Q: What are its key features?
A: 48-inch heated display, Halo Heat technology, curved glass design, adjustable shelves, and energy-efficient operation.
Q: Why choose this model?
A: Maintains food quality without drying, enhances presentation, and boosts impulse sales.
Q: Who is it best for?
A: Supermarkets, convenience stores, cafeterias, and restaurants offering hot grab-and-go items.
Q: What makes it unique?
A: Combines gentle Halo Heat with a sleek display design, ensuring food stays flavorful while attracting customers.
Clean display shelves, sneeze guards, and exterior daily with mild, non-abrasive cleaners.
Wipe and sanitize food-contact surfaces after each service period.
Inspect door gaskets (if applicable) to maintain proper heat retention.
Keep heating elements, vents, and fans free of dust and grease.
Check lights and controls regularly for proper operation.
Schedule professional servicing periodically for safe, long-term reliability.