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Give customers the hot, ready-to-eat meals they crave—and keep every bite as fresh as when it left the kitchen. Powered by exclusive fan-less Halo Heat® technology, this 36-inch countertop merchandiser delivers gentle, even top-and-bottom heat that never dries food out. Two LED-lit shelves hold up to 72 lb of product (six chicken boats per shelf) while independent thermostatic controls let you fine-tune temperatures for different menu items. Built for high-traffic grab-and-go programs, the HSM-36/2S/T/F showcases food, boosts impulse sales and wipes down in seconds.
Model | HSM-36/2S/T/F (flat-top countertop, 2-shelf) |
---|---|
Merchandising capacity | 72 lb / 6 chicken boats per shelf (12 total) |
Shelf size (W × D) | 32-7/8" × 20-1/2" (835 mm × 521 mm) |
Exterior dimensions (H × W × D) | 32-1/8" × 36" × 26-1/4" (816 mm × 914 mm × 667 mm) |
Net weight | 224 lb (102 kg) |
Temperature range | up to 200 °F (93 °C) per shelf, thermostatically controlled |
Electrical | 1-phase, cord & plug supplied • 120 V : 1.59 kW, 13.2 A, NEMA 5-20P • 208 V : 1.21 kW, 5.8 A, NEMA 6-15P • 240 V : 1.61 kW, 6.7 A, NEMA 6-15P |
Ingress protection | IPX4 (splash-proof) |
Country of origin | Made in the USA |
Halo Heat Technology: Keeps hot food at ideal serving temperatures without drying or overcooking.
36" Compact Display: Perfect size for convenience stores, cafés, and smaller foodservice areas.
Enhanced Merchandising: Transparent design increases product visibility to boost sales.
Durable Stainless Steel: Built for reliable, long-term use in busy environments.
Energy Efficient: Uses less energy than traditional hot food display equipment.
Professional Standard: Ideal for grab-and-go service, delis, and retail food operations.
Q: What is the Alto-Shaam HSM-36/2S/T/F?
A: A Halo Heat hot food merchandiser designed to display and hold prepared foods at safe, consistent serving temperatures.
Q: What are its key features?
A: 36-inch heated merchandiser, two-shelf design, Halo Heat technology, front glass display, and energy-efficient performance.
Q: Why choose this model?
A: Maintains food quality without overcooking, enhances product visibility, and drives impulse sales.
Q: Who is it best for?
A: Supermarkets, convenience stores, delis, and cafeterias offering ready-to-eat hot foods.
Q: What makes it unique?
A: Combines gentle Halo Heat holding with a compact merchandising footprint, balancing performance and presentation.
Clean shelves, sneeze guards, and glass panels daily with mild, non-abrasive cleaners.
Sanitize all food-contact areas after each service to maintain hygiene.
Inspect and wipe door gaskets (if equipped) to ensure proper heat retention.
Keep vents, fans, and heating elements free of grease and dust.
Check lights, thermostats, and controls regularly for proper operation.
Schedule professional servicing periodically for consistent, long-term performance.